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Braised Endive with Bacon and Mustard Sauce Recipe
Braised Endive with Bacon and Mustard Sauce Recipe
www.chowhound.com
This Braised Endive with Bacon and Mustard Sauce is tender, tangy, and just faintly bittersweet. A great side dish for roasted chicken or meat, or served with...
Ingredients: lardons, belgian endives, chicken stock, garlic, thyme, dijon mustard, lemon juice, butter
Arugula-Prosciutto Pizza
Arugula-Prosciutto Pizza
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Ingredients: pizza dough, olive oil, garlic, rosemary, mozzarella cheese, baby arugula, shallot, juice, prosciutto
Rib-Eye Crostini
Rib-Eye Crostini
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Ingredients: steak, olive oil, rosemary, sour cream, horseradish, mayonnaise, mustard, vegetable oil, baguette, chives
Mushroom Ragout ‘Gravy’ Recipe
Mushroom Ragout ‘Gravy’ Recipe
cooking.nytimes.com
I never make gravy Some people find that perplexing, but I don’t like it — there’s just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
Ingredients: porcini mushrooms, olive oil, shallots, garlic, mushrooms, oyster mushrooms, flour, red wine, rosemary, thyme leaves, vegetable stock
Provencal French Beans
Provencal French Beans
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Ingredients: northern beans, chicken stock, salt, olive oil, yellow onions, carrots, celery, parsley, garlic, rosemary, thyme, parmesan cheese
Bacon-Cheese Pizza Bombs
Bacon-Cheese Pizza Bombs
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Ingredients: olive oil, rosemary, thyme, red pepper flakes, cloves, parsley, bacon, pizza dough, tomato paste, basil leaves, mozzarella
Instant Pot® Irish Stew Recipe
Instant Pot® Irish Stew Recipe
www.allrecipes.com
This Irish lamb and root vegetable stew is pressure-steamed in an Instant Pot(R) and perfect for dinner on a chilly day.
Ingredients: butter, olive oil, lamb, onion, shallots, cloves, wine, carrots, potatoes, rosemary, thyme, beef broth, water, potato starch
Nebraskan Runzas
Nebraskan Runzas
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Ingredients: yeast, sugar, eggs, bread flour, butter, salt, beef, onion, cloves, thyme, rosemary, canola oil, baby spinach
Olive, Tomato, and Millet–Stuffed Zucchini Recipe
Olive, Tomato, and Millet–Stuffed Zucchini Recipe
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A substantial side dish with a tangy filling flavored with olives, herbs, and paprika.
Ingredients: onion, cloves, millet, vegetable broth, zucchini, olives, capers, olive oil, rosemary, thyme, marjoram, basil, paprika, salt, tomatoes
"Caribou" Stew
"Caribou" Stew
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Ingredients: carrots, onions, celery, potatoes, tomatoes, cloves, bay leaf, beef stock, red wine, flour, butter, thyme leaves, rosemary
Roasted Vegetables for a Crowd Recipe
Roasted Vegetables for a Crowd Recipe
www.allrecipes.com
Next time you want to cook a hearty meal for a big crowd, try this massive roasted veggie combo recipe including Brussels sprouts, bell peppers, sweet potatoes, and onions.
Ingredients: broccoli, cauliflower, olive oil, rosemary, thyme, brussels sprouts, sweet potatoes, bell peppers, red bell peppers, red onions
Sausage and Apple Stuffed Pork Roast
Sausage and Apple Stuffed Pork Roast
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Ingredients: italian sausage, yellow onion, celery, apple, cloves, bread, sage, rosemary, thyme, butter, pork, vegetable oil, white wine