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www.allrecipes.com
Tomato sauce loaded with eggplant and oregano is tossed with pasta and topped with mozzarella cheese in this Mediterranean-style pasta dish.
www.simplyrecipes.com
Classic American Cobb salad, a composed salad with bacon, avocado, chicken breast, tomato, hard boiled egg, chives, arranged on a bed of romaine, Boston, frisée lettuce and watercress.
www.foodnetwork.com
Get Sausage-Apple Stuffing Recipe from Food Network
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This colorful Firecracker Pasta Salad is packed with eye-pleasing colors and is perfectly simple to make.
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Get Sesame-Lemon Chicken Recipe from Food Network
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Get Tomato Crostini with Whipped Feta Recipe from Food Network
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The Frenchy take on egg salad, loaded with herbs and Dijon mustard.
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An easy side dish brightened with crunchy fennel and fresh dill.
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Get Peruvian Lamb Stew Seco de Cordero Recipe from Food Network
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Get 10-Minute Ham, White Bean and Kale Salad Recipe from Food Network
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Get Baked Potato Salad Recipe from Food Network
cooking.nytimes.com
This salad, which was featured in a Times article about Yotam Ottolenghi, was adapted from “Plenty,” his first cookbook It is rich with vegetables and fresh herbs, and is dead simple to make The salad comes together in under an hour, and is substantial enough for a warm evening’s supper.