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www.spicepots.com
A very simple, very healthy, inexpensive lunch or dinner. A great one to use up leftovers or if you are trying to eat more alkaline forming foods.
mastermatch.co.nz
Spiced venison meatballs paired with red wine reduction and Syrah wine, perfect for three to four servings.
www.parmigianoreggiano.com
Passatelli with edamame and shiitake
www.yuzubakes.com
Our kimchi soup is so delicious with a flavoursome broth that's rich, a little sour and spicy. It's served with noodles, tofu and mushrooms.
vegandollhouse.com
These vegan mashed potatoes and gravy can be made extra special by scooping them into a vegan deli slice to look like a flower
catellibrothers.com
Experience the flavor of veal with the Veal Martini recipe from Catelli Brothers—4 servings in 45 minutes, featuring veal cutlets, mushroom and tomato sauce. Perfect for a special dinner!
www.harryanddavid.com
This strata recipe uses Wolferman’s English muffins as a base to hold perfectly cooked mushrooms. Who’s ready to tuck into brunch?
vegemite.com.au
VEGETARIAN VEGEMITE & GINGER SOUP | Tastes like Australia, packed with veggies & tofu for a wholesome meal in 40 mins. Enjoy!
rooday.com
Fried Udon Noodles Ingredients (for 3-4 servings) Udon Noodles – 1 lb. (or 2 packets with powder ingredient packets included) Garlic – 2 cloves (chopped/sliced thinly) Scallion – 2 roots (cut...
dukeshealth.com.au
This nourishing bowl of spicy pork ramen combines tender slices of roast pork and springy dried noodles in a steaming chicken-stock broth enriched with a trio of miso, mirin and soy, brightened by...
ifeellikecooking.com
SERVES 4 to 5 people Total Time: 35 minutes Ingredients: 6, boneless, skinless chicken thighs (buy organic or something without hormones. I deal with them