Search Results (3,570 found)
www.allrecipes.com
Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
Ingredients:
salt, orange juice, brown sugar, water, cinnamon, turkey, oranges, lemons, onion, green bell pepper, parsley, cloves, garlic powder, paprika, olive oil, black pepper
www.chowhound.com
A delicious posole in minutes, made with leftover Thanksgiving turkey, green mole paste, and canned hominy.
A delicious posole in minutes, made with leftover Thanksgiving turkey, green mole paste, and canned hominy.
Ingredients:
vegetable oil, white onion, cloves, green, salsa verde, white hominy, chicken broth, turkey
www.allrecipes.com
Tasty, fast, and easy describe this pot pie made with cooked turkey meat, canned corn, carrots, and potatoes, and an easy topping made of baking mix.
Tasty, fast, and easy describe this pot pie made with cooked turkey meat, canned corn, carrots, and potatoes, and an easy topping made of baking mix.
www.delish.com
No need to deprive yourself: The day-after sandwich qualifies as healthful when turkey is slipped between slices of cheddar, tart apple, and whole-grain bread.
No need to deprive yourself: The day-after sandwich qualifies as healthful when turkey is slipped between slices of cheddar, tart apple, and whole-grain bread.
www.chowhound.com
Turkey, celery, onion, and herbs in a creamy sauce.
Turkey, celery, onion, and herbs in a creamy sauce.
Ingredients:
butter, yellow onion, celery, thyme leaves, bay leaf, salt plus, black pepper, flour, half and half, milk, turkey, walnuts, brandy, eggs
www.foodnetwork.com
Get Tavern Turkey Stew with Fried Oysters Recipe from Food Network
Get Tavern Turkey Stew with Fried Oysters Recipe from Food Network
Ingredients:
turkey thighs, shallots, garlic, basil, parsley, thyme, olive oil, garnish, flour, yellow onions, celery ribs, carrots, dry sherry, chicken stock, bay leaf, demi glace, cabbage, zucchini, yellow squash, butter, tomato, yellow cornmeal, eggs, vegetable oil, salt, rosemary, water
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A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.
A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.
www.chowhound.com
Lisa Q. Fetterman's recipe for the "perfect" sous vide steak. Sous vide steak is the gold standard of sous vide cooking because it ensures reliable, exact cooking...
Lisa Q. Fetterman's recipe for the "perfect" sous vide steak. Sous vide steak is the gold standard of sous vide cooking because it ensures reliable, exact cooking...
www.allrecipes.com
A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread.
A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread.
www.foodnetwork.com
Get Rockin' Lean Bean Casserole Recipe from Food Network
Get Rockin' Lean Bean Casserole Recipe from Food Network
www.foodnetwork.com
Get Grilled Peach Crisp Foil Packs Recipe from Food Network
Get Grilled Peach Crisp Foil Packs Recipe from Food Network
www.allrecipes.com
Customize this base recipe with your favorite fruits and vegetables for a tasty, calorie-conscious smoothie every time!
Customize this base recipe with your favorite fruits and vegetables for a tasty, calorie-conscious smoothie every time!