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A chocolate cookie with the flavors of rocky road ice cream. These are great to eat with a big bowl of vanilla ice cream!
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Melt-in-your-mouth spiced shortbread made with brown sugar and pecans. An absolutely wonderful recipe, and EASY too!
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Need a sweet treat to serve a crowd? Try this silky smooth cheesecake which features an unexpectedly delicious combination -- chocolate and blueberries.
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Ice cream is sandwiched between 2 layers of buttery oat crumble and chocolate sauce creating a delightful ice cream cake perfect for parties.
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This is a different type of spicy soup for the fall season. It's also delicious made with sweet potatoes instead of pumpkin.
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A shortcut sauce of cream of mushroom soup with Parmesan and milk over chicken and broccoli.
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This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
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Bubbling butternut squash casserole topped with a crunchy pecan topping is a great accompaniment to ham or turkey for holidays or potlucks.
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A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.
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Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
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Hello Dolly bars, also known as seven layer bars, are a delicious mix of butter, graham cracker crumbs, coconut, chocolate, white chocolate, nuts, and sweetened condensed milk.
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.