Search Results (23,285 found)
www.allrecipes.com
This is delicious and well worth the effort! Make sure the seafood is very fresh. Best if served in individual baking dishes, but can be made in one larger dish if they are not available.
This is delicious and well worth the effort! Make sure the seafood is very fresh. Best if served in individual baking dishes, but can be made in one larger dish if they are not available.
Ingredients:
olive oil, shrimp, scallops, butter, flour, chicken broth, shallots, button mushrooms, white wine, crab meat, provolone cheese, parmesan cheese, parsley
www.delish.com
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Ingredients:
mushrooms, chicken broth, clam juice, olive oil, butter, onion, cloves, arborio rice, dry white wine, salt, shrimp, bay scallops
www.foodnetwork.com
Get Grilled Seafood Pasta Fra Diavolo Recipe from Food Network
Get Grilled Seafood Pasta Fra Diavolo Recipe from Food Network
www.allrecipes.com
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks.
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks.
Ingredients:
milk, white wine, cheddar cheese, monterey jack, cream cheese, green onions, spinach, dry mustard, cayenne pepper, garlic powder, black pepper
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A tomato based, ground beef goulash with lots of fresh veggies and savory spices.
A tomato based, ground beef goulash with lots of fresh veggies and savory spices.
Ingredients:
beef, mushrooms, green bell pepper, red bell pepper, zucchini, red onion, olive oil, paprika, basil, garlic salt, white pepper, tomatoes
www.foodnetwork.com
Get Lightened-Up Stuffed Peppers Recipe from Food Network
Get Lightened-Up Stuffed Peppers Recipe from Food Network
Ingredients:
bell peppers, olive oil, cloves, onion, beef, oregano, cinnamon, cumin, tomato paste, chicken broth, white rice, brown lentils, dill parsley
www.allrecipes.com
This is a crunchy chicken and rice salad with an East Indian influence.
This is a crunchy chicken and rice salad with an East Indian influence.
Ingredients:
white rice, chicken breast, celery, green onions, red bell pepper, sour cream, mayonnaise, mango chutney, curry powder, salt, pine nuts
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This Indonesian chicken fried rice is flavored with curry, red chile peppers, and topped with peanuts and cilantro.
This Indonesian chicken fried rice is flavored with curry, red chile peppers, and topped with peanuts and cilantro.
Ingredients:
white rice, water, sunflower seed, chicken breast, cloves, chile pepper, curry, green onions, soy sauce, eggs, peanuts, cilantro
www.allrecipes.com
This delicious Thai chicken soup requires a few exotic ingredients, but it's worth it!
This delicious Thai chicken soup requires a few exotic ingredients, but it's worth it!
Ingredients:
white rice, water, chicken breast, kaffir lime, lemon grass, green onions, garlic, tomatoes, fish sauce, mushrooms, cilantro, chile peppers, tamarind
www.delish.com
At Boston's Tupelo, chef Rembs Layman prepares rich gumbo with house-made stock and a jerk seasoning blend from Christina's Spice & Specialty Foods.
At Boston's Tupelo, chef Rembs Layman prepares rich gumbo with house-made stock and a jerk seasoning blend from Christina's Spice & Specialty Foods.
Ingredients:
flour, white onion, celery, green bell peppers, garlic, chicken stock, andouille, bay leaves, jerk, thyme, paprika, okra, rotisserie chicken, scallions
www.chowhound.com
An easy shrimp cocktail recipe with shrimp gently poached in wine, lemon, and parsley and served with a tangy homemade horseradish cocktail sauce.
An easy shrimp cocktail recipe with shrimp gently poached in wine, lemon, and parsley and served with a tangy homemade horseradish cocktail sauce.
Ingredients:
water, dry white wine, lemon, italian parsley, bay leaves, black peppercorns, salt, shrimp, ketchup, horseradish, lemon juice, black pepper, tabasco
www.allrecipes.com
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Ingredients:
steak, onion, cream of mushroom soup, mushrooms, water, chives, garlic, worcestershire sauce, beef bouillon, white wine, flour, sour cream, parsley