Search Results (16,834 found)
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Get Lemon Ginger Mousse and Homemade Fortune Cookie Recipe from Food Network
Get Lemon Ginger Mousse and Homemade Fortune Cookie Recipe from Food Network
Ingredients:
heavy cream, ginger, sugar, egg whites, butter, flour, candied ginger, lemon juice, eggs, egg yolks, vanilla, salt
www.chowhound.com
This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
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Get Pumpkin Chocolate Chip Cake with Beurre Noisette Buttercream for the Yule Log Tree Stump Recipe from Food Network
Get Pumpkin Chocolate Chip Cake with Beurre Noisette Buttercream for the Yule Log Tree Stump Recipe from Food Network
Ingredients:
butter, sugar, vanilla, eggs, pumpkin puree, flour, baking powder, cinnamon, nutmeg, cloves, salt, chocolate chips, confectioners sugar, heavy cream
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Get Garbanzo Minestrone Recipe from Food Network
Get Garbanzo Minestrone Recipe from Food Network
Ingredients:
garbanzo beans, olive oil, flour, pork, water, onion, cloves, sage, rosemary, celery, baking potato, carrots, broccoli rabe, leeks, cabbage
www.delish.com
Chef Alyssa Gorelick wraps grilled vegetables and tofu in tortillas with an eggplant-and-ancho-chile spread that gives the tacos a rich, smoky taste. The spread also works as a dip with pita chips.
Chef Alyssa Gorelick wraps grilled vegetables and tofu in tortillas with an eggplant-and-ancho-chile spread that gives the tacos a rich, smoky taste. The spread also works as a dip with pita chips.
Ingredients:
tofu, dry white wine, olive oil, mint, parsley, yellow squash, zucchini, red onion, red bell pepper, tomatoes, flour tortillas, eggplant
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Get Turkey Vegetable Soup with Stuffing Dumplings Recipe from Food Network
Get Turkey Vegetable Soup with Stuffing Dumplings Recipe from Food Network
Ingredients:
turkey, onions, carrots, celery, garlic, bay leaf, black peppercorns, olive oil, eggs, flour, salt plus, stuffing, thyme, turkey meat, corn kernels
cooking.nytimes.com
This is the perfect chocolate cake: beautiful, melting, intense but not heavy The batter comes together quickly in a food processor, and the cake bakes at 350 degrees for a while, giving the baker time to assemble the frosting, which is given a luscious sheen by a bit of corn syrup Use the best chocolate you can find for the frosting, and gild it however you like: with a few flowers, some birthday candles or nothing at all.
This is the perfect chocolate cake: beautiful, melting, intense but not heavy The batter comes together quickly in a food processor, and the cake bakes at 350 degrees for a while, giving the baker time to assemble the frosting, which is given a luscious sheen by a bit of corn syrup Use the best chocolate you can find for the frosting, and gild it however you like: with a few flowers, some birthday candles or nothing at all.
Ingredients:
flour, sugar, baking powder, baking soda, cocoa, butter, eggs, vanilla, sour cream, chocolate, corn syrup, confectioners sugar
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Collard greens flavored with smoky bacon and chipotles cook right in the same pot as the fluffy dumplings.
Collard greens flavored with smoky bacon and chipotles cook right in the same pot as the fluffy dumplings.
Ingredients:
bacon, yellow onion, garlic, chipotle chiles, salt plus, black pepper, water, collard greens, flour, baking soda, sugar, salt, shaken buttermilk, butter
cooking.nytimes.com
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
Ingredients:
quail, white rice, smoked sausage, butter, oysters, onion, green pepper, celery, garlic, corn, flour, chicken broth, oyster, bay leaves, thyme
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Get Parker's Beef Stew Recipe from Food Network
Get Parker's Beef Stew Recipe from Food Network
Ingredients:
chuck, red wine, garlic, bay leaves, flour, yellow onions, carrots, white mushrooms, potatoes, chicken stock, rosemary, tomatoes, worcestershire sauce, peas
www.simplyrecipes.com
This Chicken Noodle Casserole is sure to hit the spot, especially if you’re looking to feed a family, satisfy that comfort food craving, or have leftovers to last the week. No canned cream of anything in this casserole. It’s from scratch and 100 percent delicious.
This Chicken Noodle Casserole is sure to hit the spot, especially if you’re looking to feed a family, satisfy that comfort food craving, or have leftovers to last the week. No canned cream of anything in this casserole. It’s from scratch and 100 percent delicious.
Ingredients:
skin, chicken broth, black peppercorns, salt, bay leaf, parsley, egg noodles, onion, celery, butter, flour, milk, sour cream, pimentos, cheddar cheese
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Get Creamy Grits with Tomato Gravy and Greens Recipe from Food Network
Get Creamy Grits with Tomato Gravy and Greens Recipe from Food Network
Ingredients:
milk, salt, grits, vegetable oil, tomatoes, sugar, cloves, butter, flour, vegetable broth, tomato paste, black pepper, collards, cured ham, brine