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Inspired by hangover hunger and a lack of delivery options. Perfected by simplicity. Start with too many margaritas the night before and end the day feeling...
Inspired by hangover hunger and a lack of delivery options. Perfected by simplicity. Start with too many margaritas the night before and end the day feeling...
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Get Spicy Steak Quesadilla Recipe from Food Network
Get Spicy Steak Quesadilla Recipe from Food Network
www.delish.com
These little taco-flavored treats in wonton crusts make mouthwatering, family-favorite appetizers.
These little taco-flavored treats in wonton crusts make mouthwatering, family-favorite appetizers.
www.allrecipes.com
My husband invented this recipe and it has become a real party pleaser. It's excellent with all types of Mexican food or just plain chips!
My husband invented this recipe and it has become a real party pleaser. It's excellent with all types of Mexican food or just plain chips!
www.allrecipes.com
This is a 'Caldo' or soup made with Shrimp and Octopus. This is for all the Mexican and seafood lovers. This soup can be eaten with Tortillas or Tostadas.
This is a 'Caldo' or soup made with Shrimp and Octopus. This is for all the Mexican and seafood lovers. This soup can be eaten with Tortillas or Tostadas.
Ingredients:
water, octopus, vegetable oil, carrots, celery, potatoes, chile peppers, onion, tomato, shrimp, corn kernels
www.allrecipes.com
Freshly grated horseradish root spices up beautifully grilled yellowfin tuna steaks in this fabulous recipe.
Freshly grated horseradish root spices up beautifully grilled yellowfin tuna steaks in this fabulous recipe.
Ingredients:
tuna steaks, vegetable oil, soy sauce, rice vinegar, horseradish, cherry tomatoes, chile, green onion
www.allrecipes.com
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
Ingredients:
chile peppers, spinach, mustard greens, ghee, cumin seeds, onion, ginger, garlic, tomato, sugar, water
www.allrecipes.com
Flour tortillas are stuffed with scrambled eggs, Cheddar cheese, diced green chilies and Jones Canadian Bacon. Top with sour cream and salsa.
Flour tortillas are stuffed with scrambled eggs, Cheddar cheese, diced green chilies and Jones Canadian Bacon. Top with sour cream and salsa.
Ingredients:
eggs, green chiles, enchilada sauce, half and half, flour tortillas, cheddar cheese, canadian bacon, monterey jack, sour cream, salsa
www.allrecipes.com
Wisconsin is famous for deluxe bloody mary cocktails with plenty of spicy, sweet, and savory ingredients. This makes enough mix for a very busy bar. Add vodka to taste.
Wisconsin is famous for deluxe bloody mary cocktails with plenty of spicy, sweet, and savory ingredients. This makes enough mix for a very busy bar. Add vodka to taste.
Ingredients:
tomato juice, orange juice, beer, pickle juice, worcestershire sauce, salsa, horseradish, beef, black pepper, celery, hot pepper sauce
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Get Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Recipe from Food Network
Get Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Recipe from Food Network
Ingredients:
pork tenderloins, chipotle chiles, orange juice, tomatoes, red onion, olives, cilantro, lime juice, vegetable oil, corn tortillas
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Get Fermented Dill Pickles Recipe from Food Network
Get Fermented Dill Pickles Recipe from Food Network
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Tart, salty, and spicy, with a hint of fresh ginger.
Tart, salty, and spicy, with a hint of fresh ginger.