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Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.
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Putting panko in the meatballs instead of breadcrumbs yields a much lighter product.
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Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.
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I made Sotanghon Guisado (Stir-fried rice sticks) with Beef Strips last night and posted some photos on Twitter. I received some requests right away to post the...
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Carrots are cooked until tender, grated, and then topped with tomato dressing and mint. Note: You could try using julienne carrots instead of grated, if you like.
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Recipe for Vietnamese Dressing, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
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An easy caramel sauce recipe made with cream, brown sugar, bourbon, and espresso for serving over cake or ice cream.
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A delicious sage, butter, garlic and cheese sauce makes a delicious side dish or complete meal!
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A quick, versatile Korean chile sauce.
Ingredients: chile, honey, rice vinegar
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Get Rigatoni With Braised Giblet Sauce Recipe from Food Network
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Straightforward grilled steak tips - with slightly salty, hearty sauce that can be used with any cut of beef, and is great for dipping crusty bread into.
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This batter-fried onion and a spicy dipping sauce will get your party going any day!