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When members of the FDNY aren't busy fighting fires, they're fighting their own rumbling stomachs with this spicy, vegetable-rich chicken stew.
When members of the FDNY aren't busy fighting fires, they're fighting their own rumbling stomachs with this spicy, vegetable-rich chicken stew.
Ingredients:
flour, chicken thighs, olive oil, yellow onions, red bell peppers, anaheim peppers, carrots, celery, garlic, thyme, bay leaves, ale, yukon gold, okra, chicken stock, tomatoes, corn kernels, red pepper flakes, milk, parsley, lemon
cooking.nytimes.com
This mashup of Julia Child recipes, combining elements of her quiche Lorraine and quiche au fromage, then pouring them into a lard-and-butter based pie crust, results in a serious breakfast feast You could make the whole thing the night before serving it, and consume it at room temperature in the morning But just making the dough for the crust in advance will save loads of time -- and the pleasure of the bubbling hot dish on a breakfast table is impossible to deny.
This mashup of Julia Child recipes, combining elements of her quiche Lorraine and quiche au fromage, then pouring them into a lard-and-butter based pie crust, results in a serious breakfast feast You could make the whole thing the night before serving it, and consume it at room temperature in the morning But just making the dough for the crust in advance will save loads of time -- and the pleasure of the bubbling hot dish on a breakfast table is impossible to deny.
cooking.nytimes.com
There’s a lot to like in a little cupcake There’s the joy of having a cake all to yourself The pleasure of getting creamy frosting and tender cake in every bite
There’s a lot to like in a little cupcake There’s the joy of having a cake all to yourself The pleasure of getting creamy frosting and tender cake in every bite
Ingredients:
flour, baking powder, baking soda, salt, butter, sugar, eggs, yolk, vanilla, buttermilk, chocolate chips, chocolate
www.foodnetwork.com
Get Snickerdoodle Cake Recipe from Food Network
Get Snickerdoodle Cake Recipe from Food Network
cooking.nytimes.com
If you’re going to the trouble of making a pie, why not make it a blockbuster This pie, adapted from the professional pie coach Kate McDermott, is both deeper and wider than the traditional nine-inch version The thicker rim is especially satisfying, like a buttery, crumbly slab of shortbread
If you’re going to the trouble of making a pie, why not make it a blockbuster This pie, adapted from the professional pie coach Kate McDermott, is both deeper and wider than the traditional nine-inch version The thicker rim is especially satisfying, like a buttery, crumbly slab of shortbread
www.allrecipes.com
This decadent brownie is perfect for a St. Patrick's day celebration full of green!
This decadent brownie is perfect for a St. Patrick's day celebration full of green!
Ingredients:
chocolate, margarine, sugar, eggs, vanilla, flour, butter, confectioners sugar, milk, peppermint, food coloring, chocolate chips
www.foodnetwork.com
Get Sugar-Cranberry Pie Recipe from Food Network
Get Sugar-Cranberry Pie Recipe from Food Network
Ingredients:
butter, bosc pears, cranberries, sugar, cornstarch, corn syrup, cloves, juice, orange, flour, salt, shortening, egg
www.delish.com
Don't pick up frosting without 'em.
Don't pick up frosting without 'em.
Ingredients:
flour, baking powder, salt, butter, sugar, egg, vanilla, milk, powdered sugar, heavy cream, almond extract
www.foodnetwork.com
Get Upside-Down Bananas Foster Cake Recipe from Food Network
Get Upside-Down Bananas Foster Cake Recipe from Food Network
Ingredients:
sugar, butter, bananas, flour, baking powder, baking soda, salt, eggs, vanilla, milk, sour cream, rum
www.foodnetwork.com
Get Fluffy Confetti Birthday Cake Recipe from Food Network
Get Fluffy Confetti Birthday Cake Recipe from Food Network
Ingredients:
butter, flour, baking powder, salt, sugar, vegetable oil, eggs, vanilla, milk, plus, confectioners sugar
cooking.nytimes.com
Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy They take a little time to make, but are well worth it (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top
Here is a homemade take on the Hostess Cupcake, the sweet, well-preserved treat that was lost, for a while, to the wilds of bankruptcy They take a little time to make, but are well worth it (Don’t skimp on the Marshmallow Fluff!) Wrapping the finished items individually in cellophane allow eaters to experience the twinkly crinkle of childhood afternoons spent carefully removing the chocolate frosting from the cupcake’s top
Ingredients:
baking powder, baking soda, eggs, canola oil, sugar, butter, marshmallow fluff, heavy cream, chocolate
www.foodnetwork.com
Get Blueberry Pie Recipe from Food Network
Get Blueberry Pie Recipe from Food Network
Ingredients:
butter, flour, sugar, salt, shortening, plus, blueberries, lemon, blueberry jam, water, orange