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Get Bangin' Bruschetta Recipe from Food Network
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Fresh green beans, toasted pine nuts, and Parmesan cheese are tossed with orzo pasta in olive oil and basil for a refreshing and quick meal or side dish.
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This is a simple side dish recipe for sweet potatoes roasted with sweet onion and garlic and finished with a drizzle of balsamic vinegar.
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Get Roasted Carrots and Beets with Pecan Pesto Recipe from Food Network
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An easy, healthy recipe for quinoa with kale and pecans.
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Get Barbecue Chicken and Brussels Sprout Sheet Pan Dinner Recipe from Food Network
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Binging is totally allowed when eating these kicked-up shrimp.
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Get Easy Lemon Pasta with Chicken Recipe from Food Network
cooking.nytimes.com
Green peppers are featured in many traditional Basque dishes This piperade can be served as a main dish, usually with the addition of ham; a side dish, or a condiment.
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This is a traditional Indian cauliflower and potato curry recipe.
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Get Crispy Mashed Potato Cakes Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Sciolino and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.