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This recipe for Koeksisters (cake sisters), or South African donuts, calls for soaking the cakes in a lemony ginger syrup.
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You can use gyoza wrappers instead of making dumpling dough.
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Get Bourbon-Pear Star Pie Recipe from Food Network
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Get Macadamia Nut Breaded Fish Recipe from Food Network
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Get Gingerbread Cutouts Recipe from Food Network
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Made with a date-walnut base, this paleo raw carrot cake is topped with a silky cashew coconut icing, frozen, and sliced into cake bites.
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Get Mini Whole-Wheat Chicken Pot Pies Recipe from Food Network
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This lightly sweetened, gluten free peach crisp can be prepared in a jiffy —it is delicious on its own or with a scoop of vanilla ice cream. For more information...
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Get Sauerbraten Recipe from Food Network
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Fresh melon gets spiked with sesame, ginger, and lime juice.