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This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pork Chops with Charred Corn and Arugula Recipe from Food Network
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Get Five Spice Lamb Burgers with Pickled Cucumber Relish and Five Spice Aioli Recipe from Food Network
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Get Smoky Black Bean Bisque Recipe from Food Network
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Proof that bacon and brussels belong together.
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Learn how to make these Buffalo-style chicken wings that are fried and then baked for an extra-crispy texture.
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Get Red Beans and Rice Recipe from Food Network
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Get Yogurt Marinated Grilled Chicken with Harissa Recipe from Food Network
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This is a hack of a recipe by Todd Wilbur in “Top Secret Recipes, More Classics” for the chili sauce from a well-known hot dog chain, which I am quite fond of...
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Get Black Bean Veggie Burgers with Greek Mayo Recipe from Food Network
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.