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This Moroccan salad dressing recipe whisks preserved lemon with cumin, paprika, cayenne, and olive oil for a healthy dressing with lots of spicy flavor.
This Moroccan salad dressing recipe whisks preserved lemon with cumin, paprika, cayenne, and olive oil for a healthy dressing with lots of spicy flavor.
www.allrecipes.com
Cabbage, cucumber, carrots and onion marinated in vinaigrette.
Cabbage, cucumber, carrots and onion marinated in vinaigrette.
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A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
www.delish.com
To vary the filling here, use 4 pounds of berries (strawberries, blackberries, and raspberries); or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
To vary the filling here, use 4 pounds of berries (strawberries, blackberries, and raspberries); or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
www.delish.com
Classic holiday cookies glazed in an array of bright colors will make any table feel instantly festive.
Classic holiday cookies glazed in an array of bright colors will make any table feel instantly festive.
www.allrecipes.com
These orange-flavored springerle cookies are sure to impress guests with their intricate designs, and make a great holiday baking project!
These orange-flavored springerle cookies are sure to impress guests with their intricate designs, and make a great holiday baking project!
cooking.nytimes.com
The British cookbook author learned this recipe from her aunt Harsha, and included it in her âMade in India: Recipes from an Indian Family Kitchenâ in 2015 It is simple to make, and results in crackly-soft flatbreads singed by heat and yielding to tenderness within, with a faint tang of yogurt It is exactly the sort of thing youâd love to dip in a pool of curry again and again
The British cookbook author learned this recipe from her aunt Harsha, and included it in her âMade in India: Recipes from an Indian Family Kitchenâ in 2015 It is simple to make, and results in crackly-soft flatbreads singed by heat and yielding to tenderness within, with a faint tang of yogurt It is exactly the sort of thing youâd love to dip in a pool of curry again and again
www.allrecipes.com
Chicken breasts are stuffed with blue cheese, bacon and spinach in this dramatic yet easy main dish. This is a recipe I came up with while trying to use up some leftovers from another recipe. You can add more or less pepper depending on your taste. My family liked it hope you do to.
Chicken breasts are stuffed with blue cheese, bacon and spinach in this dramatic yet easy main dish. This is a recipe I came up with while trying to use up some leftovers from another recipe. You can add more or less pepper depending on your taste. My family liked it hope you do to.
www.foodnetwork.com
Get Peanut Butter and Jelly Bars Recipe from Food Network
Get Peanut Butter and Jelly Bars Recipe from Food Network
www.allrecipes.com
This is a rich and lovely braided bread with a scattering of poppy seeds on top.
This is a rich and lovely braided bread with a scattering of poppy seeds on top.
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A gluten-free recipe for rich, chewy peanut butter and chocolate chunk cookies.
A gluten-free recipe for rich, chewy peanut butter and chocolate chunk cookies.
www.allrecipes.com
French bread is stuffed with cheese, butter, garlic, mushrooms, and spinach to create this to-die-for stuffed garlic bread everyone will love.
French bread is stuffed with cheese, butter, garlic, mushrooms, and spinach to create this to-die-for stuffed garlic bread everyone will love.