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cooking.nytimes.com
This slow-cooked casserole of white beans and several kinds of meat has long been considered the pinnacle of regional French home cooking It takes planning (you’ll need to find all the ingredients), time and a good deal of culinary stamina But the voluptuous mix of aromatic beans surrounding rich chunks of duck confit, sausages, roasted pork and lamb and a crisp salt pork crust is well worth the effort
This slow-cooked casserole of white beans and several kinds of meat has long been considered the pinnacle of regional French home cooking It takes planning (you’ll need to find all the ingredients), time and a good deal of culinary stamina But the voluptuous mix of aromatic beans surrounding rich chunks of duck confit, sausages, roasted pork and lamb and a crisp salt pork crust is well worth the effort
Ingredients:
bone, salt, garlic, cloves, black pepper, bay leaf, rosemary, thyme, duck fat, cannellini beans, bouquet garni, celery, carrot, clove, white onion, french, salt pork, pork sausage, onions, carrots, tomatoes, duck confit, bread crumbs
www.allrecipes.com
This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults.
This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults.
Ingredients:
salad greens, green beans, feta cheese, olive oil, balsamic vinegar, orange juice, fennel seeds, cranberries
www.chowhound.com
This Leek Coulis recipe is based on a culinary masterpiece from Gluten-Free Girl. My description will certainly not do it justice and I'm fairly certain my vegan...
This Leek Coulis recipe is based on a culinary masterpiece from Gluten-Free Girl. My description will certainly not do it justice and I'm fairly certain my vegan...
www.chowhound.com
We can’t get enough ginger!
We can’t get enough ginger!
Ingredients:
butter, onion, leeks, fennel bulb, ginger, chicken stock, carrots, heavy cream, lime juice
www.delish.com
Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
Ingredients:
walnut, fennel seeds, asparagus, olive oil, sherry vinegar, scallion, tarragon, mint, goat cheese
www.delish.com
Seasonal vegetables and healthy orzo take center stage in this family-friendly casserole dish.
Seasonal vegetables and healthy orzo take center stage in this family-friendly casserole dish.
Ingredients:
panko breadcrumbs, parsley, olive oil, pasta, butternut squash, bulb fennel, red onion, tomatoes, garlic, sage
www.delish.com
This is not only an excellent side dish but it makes a flavorful topping for chicken and other proteins.
This is not only an excellent side dish but it makes a flavorful topping for chicken and other proteins.
Ingredients:
olive oil, eggplant, garlic, shallot, celery, plum tomato, olives, basil, lemon juice, fennel seeds
www.allrecipes.com
Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.
Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.
www.allrecipes.com
These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor.
These little pizzas are super easy and make the perfect appetizer. They are little pizzas, made with sausage, cheese and a bit of hot pepper sauce on cocktail bread. Men especially seem to like its hearty flavor.
www.allrecipes.com
Delicious black beans pureed and combined with chorizo, onions, and a hint of garlic. Perfect as an enchilada filler or as a side dish.
Delicious black beans pureed and combined with chorizo, onions, and a hint of garlic. Perfect as an enchilada filler or as a side dish.
www.allrecipes.com
I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot.
I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot.
www.foodnetwork.com
Get Giant Pig-in-a-Blanket Recipe from Food Network
Get Giant Pig-in-a-Blanket Recipe from Food Network