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You're going to be crushing it after downing these blue crush margaritas.
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Get Iced Chai Recipe from Food Network
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Get Carrot Cake Recipe from Food Network
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This recipe is by Trish Hall and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This zesty sparkling sangria features a gorgeous combination of seasonal pomegranate and orange spiked with ginger. You can even start this a day ahead to give...
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Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
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Get Caribbean Chicken Recipe from Food Network
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Get Prune Cake with Buttermilk Topping Recipe from Food Network
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Who knew that salmon and apples would make such a lovely combination?
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Get Tagliolini with Crab Ragu Recipe from Food Network
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A more complex Bourbon Sour made with Bénédictine and a little Cointreau.
Ingredients: bourbon, lemon juice, cointreau