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My husband loves this simple, moist gluten free Cherry Apricot Cake. I make sure to use organic dried fruit in this dessert since pesticides levels tend to be...
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Dried cranberries add plenty of zing to this bread machine loaf.
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Eggplant is good steamed or fried, but try making it in the microwave The timing is forgiving in this recipe from reader Roopa Kalyanaraman, and the texture of the eggplant is mind-blowingly good, soft and not at all oily or soggy Like steaming, but better.
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Get Perfect Potatoes au Gratin Recipe from Food Network
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A spicy dish that doesn’t mask the fresh flavor of the shrimp.
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A deceptively rich yet creamless soup.
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Get Chocolate Chip Cookie Bars Recipe from Food Network
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Served as an appetizer, first course, or main dish, these crisply fried Japanese-style shrimp are sure to impress. Be sure to team them up with a soy or tempura dipping sauce.
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Get Creamy Apricot Rice Pudding Recipe from Food Network
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I love this recipe, it's so soft and delicate with the tart fresh goats cheese to lift it up.
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Get Sicilian Love Cake Recipe from Food Network
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A yummy, kid-approved gluten-free banana bread that will satisfy your pickiest eaters!