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These crunchy little rounds get their punch from a sweet and spicy sauce.
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Surprisingly tasty muffins with fresh fruit. Use any type of fresh berry or chopped fresh fruit for a delightful breakfast.
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Tender crackers made from oat flour, whole wheat flour, and a few other simple ingredients make nice quick treats for the kiddies. Make them sweet or savory by varying the seasonings. Grown-ups like them too.
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If you like smooth applesauce, run the end result through a food mill.
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Get Sfogliatella Recipe from Food Network
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Frozen peaches and blackberries simmer with some spices for a delicious compote, perfect for topping ice cream, crepes, or anything else you please.
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This is my Grandma's recipes for tangy, sweet Harvard Beets. I have tried other recipes, but none are as flavorful as hers.
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In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. So I took to my own creativity and came up with this absolutely fabulous recipe. We love it so much we have this on the side quite often.
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Cucumber and onion in a sour cream and vinegar dressing makes a simple and quick cucumber salad.
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Give your lemonade a refreshing kick by adding fresh basil and a little lime.
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This simple custard sauce is made with half-and-half, egg yolks, butter and sugar and flavored with a vanilla bean.
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This recipe was given to me many years ago. Try using orange extract for a flavor twist.