Search Results (9,727 found)
Cilantro Chutney
Cilantro Chutney
www.allrecipes.com
Green chile peppers, ginger, and cumin flavor this fresh cilantro condiment.
Ingredients: cilantro leaves, ginger, cumin seeds, chile peppers, lemon juice, tomato sauce, water
Jicama and Watermelon Salad
Jicama and Watermelon Salad
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Ingredients: orange juice, lime juice, honey, black pepper, jicama, watermelon, mint leaves
Cucumber Salad with Tahini Dressing Recipe | SimplyRecipes.com
Cucumber Salad with Tahini Dressing Recipe | SimplyRecipes.com
www.simplyrecipes.com
Quick and EASY Cucumber Salad with tahini dressing, lemon, garlic, and herbs!
Ingredients: cucumbers, salt, sesame tahini, lemon juice, water, garlic, red onion, mint, basil, parsley
Italian Broccoli with Caramelized Onions & Balsamic Glaze Recipe chefpriyanka
Italian Broccoli with Caramelized Onions & Balsamic Glaze Recipe chefpriyanka
www.chowhound.com
Chinese broccoli in garlic sauce isn’t the only way to eat broccoli these days! I feel that broccoli doesn’t get enough credit. It can be made into so many things...
Ingredients: broccoli florets, white onion, cloves, basil, pepper, salt, black pepper, cheese, olive oil, water
Janette's Chicken Parmesan Vegetable Roll-Ups
Janette's Chicken Parmesan Vegetable Roll-Ups
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Ingredients: ricotta cheese, zucchini, broccoli, red pepper, basil leaves, chicken breast, bread crumbs, egg whites, white wine, olive oil, tomato sauce, mozzarella, tomatoes
A Meaningful Beaning-Ful Bean Salad
A Meaningful Beaning-Ful Bean Salad
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Ingredients: string beans, chick peas, kidney beans, cloves, oregano, red onion, greek olives, celery, basil leaves, parsley, olive oil, lemon, red wine vinegar
Sweet Miso Soup with Baby Turnips
Sweet Miso Soup with Baby Turnips
www.allrecipes.com
This sweet baby turnip soup seasoned with miso paste, sugar, sake, and mirin is a simple but flavorful Japanese-inspired first course.
Ingredients: water, white turnips, miso, sugar, sake, mirin
Chickpea Vegetable Soup With Parmesan, Rosemary and Lemon Recipe
Chickpea Vegetable Soup With Parmesan, Rosemary and Lemon Recipe
cooking.nytimes.com
This satisfying, colorful soup is loaded with chickpeas and vegetables, and it's incredibly easy to make There's not much more to it than tossing everything into a pot and letting it simmer for a couple of hours (no sautéing!) until everything is tender Do not forget to finish the soup with a flurry of the rosemary, Parmesan, lemon zest and pepper mixture
Ingredients: clove, onion, chickpeas, rosemary, garlic, bay leaves, olive oil, salt, parmesan, tomatoes, carrots, celery, lemon, black pepper
Pacific Cod and Clam Cacciucco
Pacific Cod and Clam Cacciucco
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Ingredients: onion, celery, cloves, fish bones, shrimp, bay leaves, thyme, fennel bulb, white wine, fish, plum tomatoes, cod, littleneck clams, tomato, cannellini beans, escarole, garlic
Whipped Ricotta Salad
Whipped Ricotta Salad
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Ingredients: ricotta cheese, olive oil, salt, basil leaves, pine nuts, balsamic vinegar, red pepper flakes, cherry tomatoes, snap peas, baby arugula
Easy Potato Gnocchi with Sage Butter Recipe
Easy Potato Gnocchi with Sage Butter Recipe
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Impress your guests by making your own easy potato gnocchi. Top it off with sage butter and a sprinkle of parmesan cheese - simple yet delicious!
Ingredients: potatoes, salt, eggs, flour, butter, sage
Stuffed Chicken Breasts
Stuffed Chicken Breasts
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Ingredients: chicken breast, soft cheese, herbs, olive oil