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For an easy French dip sandwich, this slow cooker French dip recipe uses rump roast slowly simmered in beef broth, onion soup, and beer.
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This recipe is one of our family favorites!! Beef strips are simmered in a Burgundy wine sauce, then served hot over noodles.
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This is an extremely easy appetizer that keeps them coming back for seconds.
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Get Hearty Sirloin Chili Recipe from Food Network
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A great low-fat corn chowder. It's vegan, so it uses soy milk, olive oil, and vegetable bouillon cubes. It's great for a meal starter or even as a main course.
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Garbanzo beans take the place of any bread product in this stuffing recipe.
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Lightly beaten eggs are gently stirred into a flavorful chicken broth that includes parsley and onion flakes. The resulting soup is light, creamy, and delicately seasoned.
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Warm up with a bowl of this savory soup that's loaded with incredible flavor. Caramelized onions simmer with sweet onion soup and beef consommé. It's topped with cheesy garlic Texas toast and is so good you may want to double the recipe because it will be gone in a flash!
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A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
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Get Hanjan Brisket and Kimchi Fried Rice Recipe from Food Network
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Instead of frying strips of bacon, Bobby Flay brushes them with mango chutney, then bakes them in the oven; the sweet, crispy, smoky pieces are irresistible.
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This spicy rice dish cooked in mouth-watering prawn curry is extremely easy to make in a microwave oven.