Search Results (7,526 found)
Heirloom Tomatoes with Lemon Tahini
Heirloom Tomatoes with Lemon Tahini
www.delish.com
Recipe for Heirloom Tomatoes with Lemon Tahini, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
Ingredients: cocktails, alcohol, soups, chocolate, tahini, lemons, lemon juice, tomatoes, lemon, fish, seafood, chicken, chili
Quinoa with Chickpeas and Tomatoes
Quinoa with Chickpeas and Tomatoes
www.allrecipes.com
This delicious recipe was presented to me by a vegan friend. The lime juice gives the quinoa a fresh flavor that can't be beat!
Ingredients: quinoa, salt, water, garbanzo beans, tomato, garlic, lime juice, olive oil, cumin, salt and pepper, parsley
Spanish Green Beans and Tomatoes
Spanish Green Beans and Tomatoes
www.allrecipes.com
A simple, tasty traditional Spanish side dish of fresh green beans with tomatoes and lightly seasoned with chives, lemon, and bay.
Ingredients: olive oil, cloves, green beans, tomatoes, chives, pine nuts, lemon juice, bay leaf
Sausage-and-Basil-Stuffed Tomatoes
Sausage-and-Basil-Stuffed Tomatoes
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Ingredients: tomatoes, olive oil, italian sausage, herbes, green bell pepper, onion, celery, garlic, bread, basil, walnut, parmesan cheese
Crostini with Thyme-Roasted Tomatoes
Crostini with Thyme-Roasted Tomatoes
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Ingredients: plum tomatoes, thyme, baguette, garlic
Easy Southern Fried Green Tomatoes
Easy Southern Fried Green Tomatoes
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Cornmeal-coated green tomato slices are fried until crisp and golden. They're perfect as a southern appetizer or for a unique take on a classic B.L.T.
Ingredients: eggs, water, flour, yellow cornmeal, tomatoes, canola oil
Broccoli Rabe With Tomatoes Recipe
Broccoli Rabe With Tomatoes Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: broccoli rabe, plum tomatoes, olive oil, garlic, red pepper flakes
Mussels with Tomatoes and Garlic
Mussels with Tomatoes and Garlic
www.delish.com
This dish will transport you straight to the Mediterranean seaside.
Ingredients: butter, onion, cloves, tomatoes, dry white wine, parsley, mussels
Stuffed Tomatoes in Puff Pastry
Stuffed Tomatoes in Puff Pastry
www.delish.com
Lift the "lid" off a tomato pastry dish for a surprise: a savory mixture of sausage, onions, celery, and Parmesan cheese.
Ingredients: tomatoes, puff pastry, olive oil, onion, celery, italian sausage, parsley, parmesan cheese, egg, heavy cream
Mawmaw's Simple Fried Green Tomatoes
Mawmaw's Simple Fried Green Tomatoes
www.allrecipes.com
Green tomatoes are lightly coated in cornmeal and fried to a perfect light brown crispness. They are a quick and easy appetizer for any gathering.
Ingredients: tomatoes, water, canola oil, cornmeal, flour
Eggplant Slices, Tomatoes, and Mozzarella
Eggplant Slices, Tomatoes, and Mozzarella
www.allrecipes.com
Fried eggplant slices, topped with sliced tomatoes and mozzarella, are baked until bubbling and drizzled with a garlic, basil, and anchovy-infused olive oil. This dish can be served warm or cold.
Ingredients: flour, eggplants, vegetable oil, tomatoes, mozzarella cheese, olive oil, anchovy, cloves, basil, white vinegar
Yassa Chicken with Stewed Tomatoes
Yassa Chicken with Stewed Tomatoes
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Ingredients: onions, cloves, celery ribs, carrots, lime juice, chile pepper, vegetable oil, chicken stock, lime, leeks, water, butter, plum tomatoes, onion, thyme