Search Results (3,755 found)
www.allrecipes.com
Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice.
Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice.
Ingredients:
canola oil, onion, red bell pepper, garlic, cumin, coriander, curry powder, coconut milk, sugar, red pepper flakes, jumbo shrimp, cornstarch, water, cilantro
www.allrecipes.com
Seared chicken breast, bacon, bell peppers, mushrooms, and tomatoes make a great fajita filling! You'll love this spooned into soft, warm, flour tortillas.
Seared chicken breast, bacon, bell peppers, mushrooms, and tomatoes make a great fajita filling! You'll love this spooned into soft, warm, flour tortillas.
Ingredients:
bone, peppered bacon, onion, green bell pepper, red bell pepper, mushrooms, cherry tomatoes, cilantro, flour tortillas
www.delish.com
This chilled, spicy soup is a refreshing and healthy way to start a summer meal.
This chilled, spicy soup is a refreshing and healthy way to start a summer meal.
Ingredients:
watermelon, red onion, cilantro leaves, lemon juice, cucumbers, habanero chili, red wine vinegar, olive oil, salt
www.chowhound.com
Quick and easy with a bit of a Mexican flare. Healthy and simple.
Quick and easy with a bit of a Mexican flare. Healthy and simple.
Ingredients:
romaine hearts, black beans, red onion, olive oil, lime juice, red wine vinegar, garlic, cilantro, chili powder
www.foodnetwork.com
Get Panko-Crusted Pork Cutlet with Cucumber-Daikon Relish Recipe from Food Network
Get Panko-Crusted Pork Cutlet with Cucumber-Daikon Relish Recipe from Food Network
Ingredients:
wine vinegar, fish sauce, brown sugar, mint leaves, daikon, scallions, cucumber, garlic, fresno chile, cilantro, flour, eggs, panko breadcrumbs, coconut, pork
cooking.nytimes.com
These ribs are often served in Thailand to accompany ice-cold beer, said Andy Ricker, the chef and owner of the Pok Pok restaurants in New York and Portland, Ore He warns against overcooking them: Thai diners prefer ribs on the chewy side rather than falling-off-the-bone tender They may be cooked over indirect heat in a covered charcoal grill, but it is far easier to bake them in a slow oven, then reheat (on the grill, if you wish) at the last minute
These ribs are often served in Thailand to accompany ice-cold beer, said Andy Ricker, the chef and owner of the Pok Pok restaurants in New York and Portland, Ore He warns against overcooking them: Thai diners prefer ribs on the chewy side rather than falling-off-the-bone tender They may be cooked over indirect heat in a covered charcoal grill, but it is far easier to bake them in a slow oven, then reheat (on the grill, if you wish) at the last minute
Ingredients:
ribs, salt, honey, soy sauce, hoisin sauce, sesame oil, garlic, ginger, red pepper, black pepper, cinnamon, shaoxing, garlic chives, cilantro leaves
www.foodnetwork.com
Get Chicken Taco Salad Recipe from Food Network
Get Chicken Taco Salad Recipe from Food Network
Ingredients:
chicken breasts, taco, vegetable oil, butter, ranch dressing, salsa, cilantro, corn shucked, lettuce, tomatoes, jack cheese, avocados, green onions, cilantro leaves
www.foodnetwork.com
Get Grilled Fish Tacos Recipe from Food Network
Get Grilled Fish Tacos Recipe from Food Network
Ingredients:
canola oil, cilantro, mint, scallion, cumin seeds, paprika, pepper, fish, tomatillos, serrano chiles, onion, cilantro leaves, sour cream, lemon juice, milk
www.allrecipes.com
Spicy cumin, chicken, salsa, black beans, and sweet potatoes combine into a flavorful stew. The thigh meat has unbelievable flavor and tenderness.
Spicy cumin, chicken, salsa, black beans, and sweet potatoes combine into a flavorful stew. The thigh meat has unbelievable flavor and tenderness.
Ingredients:
olive oil, chicken thighs, cilantro leaves, sweet potatoes, red bell pepper, black beans, chicken broth, salsa, cumin, allspice, cloves
www.foodnetwork.com
Get Chili Verde with Sausage and Pumpkin Recipe from Food Network
Get Chili Verde with Sausage and Pumpkin Recipe from Food Network
Ingredients:
tomatillos, jalapeno peppers, cloves, white onion, olive oil, cilantro, yellow onion, sausage meat, oregano, hominy, butternut squash
www.delish.com
Tangy, salty, sweet, spicy—this app has it all!
Tangy, salty, sweet, spicy—this app has it all!
www.allrecipes.com
Grilled cheese with a layer of pico de gallo makes for a tasty Mexican-inspired lunch. Serve with tomato soup.
Grilled cheese with a layer of pico de gallo makes for a tasty Mexican-inspired lunch. Serve with tomato soup.