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This is feed-a-crowd food: filling, hearty, satisfying, and easy to put together. It's not a fancy recipe, but bring it to your next potluck and there won't be a bit left when you go to pick up your dish.
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Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
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Thin and crispy cookies folded into a triangle shape or a hollow roll. Use brandy in place of the hazelnut liqueur if you like!
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Get Game Day Hot Sweet Popcorn Recipe from Food Network
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Get Marshmallow Braids Recipe from Food Network
Ingredients: plus, sugar, corn syrup, gelatin, lemon, oils
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DRINKING AND COOKING...OVER COOKED THE CHICKEN THOUGHT THE BEER WOULD BRING IT BACK TO LIFE...CHICKEN DIDNT BREATH LIFE BUT TASTE WAS EXCELLENT....
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Get Homemade Marshmallows Recipe from Food Network
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Don't even think about heading to a Christmas party without a batch of this.
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This crunchy sweet goodness is intoxicating. Smoky, then sweet. Oh wait, what’s that? Ahh, a delicate smack of maple. Adapted from Tina Ujlaki’s Best-Ever Nut...
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Delightfully nutty fondant candy recipe. It includes one variation.
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You'll love raw Brussels sprouts once you try them in a salad with cranberries, nuts, seeds, and apples in a light vinaigrette.