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Sweet lychees and raisins add a pleasant sweetness to this delicious rice dish.
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Steam a batch of these vegan rice cakes made with gluten-free rice flour, tapioca starch, coconut milk, and optional food coloring for a kid-friendly dessert.
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Get Acorn Squash Agrodolce Recipe from Food Network
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Get all the flavor of slow-roasted tomatoes by using double-concentrate tomato paste in this recipe for roasted tomato balsamic vinaigrette dressing.
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Orange marmalade–glazed baby carrots with a hint of cumin and mustard.
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Get Spicy Mussels with Chorizo and Wine Recipe from Food Network
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Wine is combined with sugar and lime juice in an ice cream maker, creating boozy wine slushies for summertime barbeques.
Ingredients: water, sugar, lime
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This is a super quick, super easy recipe that is sure to please. Tilapia fillets are easy to cook on the grill in a foil bag.
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Serve these deliciously savory pork meatballs in a delicate white wine sauce over rice.
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Freshly roasted garlic adds great flavor to this simple but distinctive rendition. Red wine is reduced with the pan juices for the sauce.
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Let your Crock-Pot prepare your party drinks.