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This pasta carbonara recipe—based on the Roman dish of spaghetti, eggs, and cheese—is simple to make and satisfying to eat.
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This recipe is fun, delicious, and easy to make.
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Chef John reveals the secret to the sweet, sour, and refreshing lemonade that's served at state fairs in this easy recipe.
Ingredients: lemons, sugar, water
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Bread is topped with cinnamon butter, rolled, dipped in egg, and cooked into portable French toast dippers that kids love dipping in syrup.
Ingredients: crusts, butter, sugar, cinnamon, eggs, milk, nutmeg
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Homemade whole wheat pizza crust is a family's secret recipe for a quick and easy pizza night everyone will enjoy.
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This quick and easy French toast is prepared without milk to provide different texture to a breakfast classic.
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Perfect for parties or lunchtime treats, these simple and sweet sugar cookies can be decorated or served as is.
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Air fryer butter cake might sound too good to be true; this quick and easy recipe will reward you with a delicious small ring cake to enjoy.
Ingredients: butter, sugar, egg, flour, salt, milk
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Sugar and evaporated milk are boiled then combined with mini marshmallows, white chocolate chips, walnuts and maple flavoring in this fudge that is chilled overnight before serving.
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Breakfast (or brunch or a light dinner) for one? In these individual quiches, broccoli gives the creamy cheddar and egg a nice crunch; eliminating the crust cuts down on baking time.
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The fresh and vibrant tastes of spring shine through this sandwich made with flavored cream cheese, radish, arugula, and tomato. It's a quick, easy, and healthy lunch.
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Get Waffle Maker Panini Recipe from Food Network