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Infused with lots of grated fresh ginger and a hint of garlic, this creamy carrot soup is the perfect start to an autumn lunch or dinner.
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Get Spaghetti with Pinot Grigio and Seafood Recipe from Food Network
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This is an incredible cheese spread. With the red of the sun-dried tomatoes and the green of the pesto, it makes for a beautiful appetizer.
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Get Straccetti di Pesce Spada Recipe from Food Network
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Cucumber doesn't always need salad or to be pickled. Use this dish as a starter, a quick light meal, or as a side with a Korean family style layout.
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A delicious combo of German and Mexican food, these spicy cabbage rolls can be made in your slow cooker or pressure cooker - or they can be frozen and then baked.
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Gno one can resist this creamy gnocchi.
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Get Pork Tenderloins with Pineapple-Mint Chutney Recipe from Food Network
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Get Chili-Glazed Pork Ribs Recipe from Food Network
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This yummy salad features salmon, fresh vegetables, and a delicious dressing! I created this recipe myself! This is very easy. Anybody can make it!
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We combined steak, onion, and lots of melty provolone to create a soup you won't be able to stop thinking about.
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Get Sweet and Sticky Chicken Wings Recipe from Food Network