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I tried making hollandaise sauce with cold butter instead of melted butter and all in one bowl. And it worked! The only way this doesn't work is if the heat is up too high, so keep an eye on that.
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Use whole wheat tortillas for a healthier take on these scrumptious quesadillas.
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Spinach is combined with stuffing mix, Parmesan cheese, butter, eggs and savory spices. The mixture is formed into balls and baked.
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This melty sandwich, made with peanut butter, bacon, and American cheese, is fit for The King.
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A potato salad flavored with garlic, freshly shaved Parmesan cheese, and artichoke hearts has a West Coast feeling.
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All the flavor of apple pie without the fuss!
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Get Macadamia Crusted Chicken Medallions Recipe from Food Network
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Recipe for Coffee-and-Cream Coffee Cake, as seen in the April 2008 issue of 'O, The Oprah Magazine.'
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Get Tombstone and Coffin Grilled Cheeses Recipe from Food Network
cooking.nytimes.com
Like many dishes that rely on combinations of spices, a tagine, which is a slowly braised stew, may look more intimidating to cook than it is Even with shortcuts, the results are exotic in flavor and appearance My version of this tagine may not compare to those that begin with toasting and grinding spices and peeling grapes, but it is easily executed and, I think, divine
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These are soft sugar-type cookies made with sourdough starter to give them a little extra tang.
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This heavenly wild mushroom ragout with creme fraiche is fantastic for breakfast, lunch, or dinner.