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Ham and egg croissant sandwiches are made ahead of time then frozen in this microwave, grab-and-go breakfast recipe.
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Fresh mushrooms are sauteed in butter with onions and celery before adding to a mixture of bread cubes, chopped apple, parsley, beaten egg and broth. This recipe will stuff a 12 pound turkey.
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This chocolate cake filled with ganache is the perfect Valentine's Day cake, bridal shower, anniversary, or for any other romantic occasion.
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Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.
www.delish.com
This souffle offers a good mix of flavors: salmon, gruyere, capers, and chervil leaves.
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www.delish.com
Star chef Marc Vetri makes his terrific, tender spinach gnocchi with brown butter and three types of cheese. They're more intensely flavorful than the traditional ricotta kind.
www.chowhound.com
A classic recipe for German cheese spaetzle.
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Espresso-flecked morning muffins with a big, walnut-crusted top.
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This multi-generational Italian eggplant parmigiana combines three cheeses and tomato sauce in a layered dish that's perfect for serving to a crowd.