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Strawberry cake mix gets filled with homemade strawberry puree and baked in these strawberry shortcake-like cupcakes. They're topped with a lemony cream cheese icing, and for strawberry lovers, extra strawberry puree.
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Simple and delicious. It's also vegan if you don't add the cheese at the end. If you prefer a more spicy soup, add a dash or two of hot sauce before serving.
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Start with a box of chocolate cake mix and add a few ingredients like sour cream and chocolate chips to make a moist, intensely-flavored chocolate cake that will win you First Prize from your friends and family.
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My great Grandmother made this every holiday. Simply unmold onto a pretty serving plate and watch your guests or you family oh and ah. Makes a pretty and wonderful desert.
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Sandra Lee knows cooking for Halloween doesn't have to be a frightening experience.
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This tart, cheesy salad will surprise everyone with the kick of horseradish and the crunch of pecans or walnuts.
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This easy dessert recipe is a moist twist on the original pineapple upside-down cake, featuring yellow cake mix, pudding mix, vegetable oil, milk, and brown sugar.
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Turkey and pasta are topped with a corn bread and Mexican cheese topping in this recipe for a filling casserole.
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This easy trifle consists of yellow cake, white chocolate pudding, cream cheese, bananas, pecans, fudge sauce and cherry pie filling.
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You'll flip over these little cakes made with slices of Golden Delicious apples, spice cake and Marzetti® Old Fashioned Caramel Dip.
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Are you Ready for A Fiesta Party... Try this Dessert its a Magarita in a Cake form...