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My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.
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"My mom used to make this sun-dried tomato dip to spread on grilled cheddar sandwiches," says Michael White. He serves it with crudités.
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Get Lacquered Bacon Recipe from Food Network
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Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.
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These wonderful spicy muffins are the perfect treat for an autumn afternoon.
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Get Fennel and Celery Slaw Recipe from Food Network
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This peach cobbler with canned peaches is easy enough to make on a weeknight when you need a yummy dessert the whole family will enjoy.
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Zucchini and a double dose of chocolate star in this moist and sweet quick bread.
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I grew up in a Jewish neighborhood where a traditional snack was Mandelbrot. I so enjoyed visiting my friends as these homey cookies came fresh out of the oven with the most fantastic aroma. Luckily for me, one of the mothers shared this recipe and I've cherished and enjoyed it ever since.
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Simple ingredients like butter, eggs, and fresh lemon give this lovely tart its fresh, light flavor.
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Start to finish, these easy cranberry-walnut biscotti take only about an hour to make and are delightfully scented with vanilla, almond, and orange zest.
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This budget-friendly apple coffee cake recipe uses common kitchen ingredients including cinnamon and nutmeg for a satisfying fall treat.