Search Results (20,722 found)
www.allrecipes.com
Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Ingredients:
avocado oil, celery, mushrooms, onion, turkey, parsley, thyme, garlic powder, black pepper, red pepper flakes, salt, almond flour, tomato sauce, zucchini, milk, butter, paprika
www.allrecipes.com
Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
Ingredients:
beef, onion, eggs, worcestershire sauce, parsley flakes, salt, garlic powder, onion powder, black pepper, butter, button mushrooms, flour, beef broth, sour cream
cooking.nytimes.com
This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
Ingredients:
olive oil, lemon, garlic, yellow onion, sugar, red wine vinegar, red pepper, italian eggplants, mayonnaise, green olives, thyme, flatbread, tomato, cheese, basil leaves, romaine
cooking.nytimes.com
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column It is hearty sustenance that evokes memories of childhood and sweater weather Its preparation is simple, but its flavors veer elegant
This homey casserole was developed by Pierre Franey in 1991 for the 60-Minute Gourmet column It is hearty sustenance that evokes memories of childhood and sweater weather Its preparation is simple, but its flavors veer elegant
Ingredients:
water, elbow macaroni, olive oil, onions, celery, green pepper, garlic, beef chuck, oregano, italian parsley, tomatoes, butter, flour, milk, cheddar cheese, nutmeg, parmesan cheese
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Cook ground beef bulgogi-style in brown sugar, soy sauce, and garlic and serve over sesame buns with quick-pickled cucumber and red onion for a Korean twist on Sloppy Joes.
Cook ground beef bulgogi-style in brown sugar, soy sauce, and garlic and serve over sesame buns with quick-pickled cucumber and red onion for a Korean twist on Sloppy Joes.
Ingredients:
rice vinegar, water, sugar, sriracha sauce, cucumber, red onion, beef, soy sauce, brown sugar, green onions, sesame oil, garlic, ginger, sesame seed
www.chowhound.com
This summer salad recipe tosses squash, grapes, and bell pepper with pine nuts, mint, and a lemony Moroccan-inspired dressing.
This summer salad recipe tosses squash, grapes, and bell pepper with pine nuts, mint, and a lemony Moroccan-inspired dressing.
Ingredients:
lemon juice, lemon rind, cumin, paprika, garlic, salt, cayenne pepper, olive oil, yellow squash, zucchini, red bell pepper, green grapes, pine nuts, mint leaves
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This shrimp boil recipe comes with a bonus dipping sauce recipe, using beer, lemon juice, and lime juice to make tasty shrimp and dip for your shrimp lovers.
This shrimp boil recipe comes with a bonus dipping sauce recipe, using beer, lemon juice, and lime juice to make tasty shrimp and dip for your shrimp lovers.
Ingredients:
shrimp, mayonnaise, lime juice, dijon mustard, sugar, hot pepper sauce, beer, lemon, seafood, garlic, cayenne pepper, black pepper
www.foodnetwork.com
Get Korea Town-Adjacent Pasta Recipe from Food Network
Get Korea Town-Adjacent Pasta Recipe from Food Network
Ingredients:
soy sauce, mirin, sesame oil, sugar, garlic, flank steak, canola oil, onion, miso, beef broth, butter, cayenne pepper, juice, kale, snow peas, scallion, pappardelle
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Get Chicken Fried Lamb with White Wine Pan Gravy Recipe from Food Network
Get Chicken Fried Lamb with White Wine Pan Gravy Recipe from Food Network
Ingredients:
lamb, salt, black pepper, flour, garlic powder, cayenne pepper, plus, vegetable oil, dry white wine, dijon mustard, vegetable stock, milk, thyme leaves
www.foodnetwork.com
Get Coconut Tuna Tartare with Avocado Mousse Recipe from Food Network
Get Coconut Tuna Tartare with Avocado Mousse Recipe from Food Network
Ingredients:
tuna, coconut, soy sauce, lime juice, wine vinegar, almond slivers, currants, vegetable oil, ginger, garlic, sesame oil, avocados, cayenne pepper, cumin, paprika, olive oil
www.chowhound.com
SWEET & TANGY PULLED PORK SLIDERS TOPPED WITH A PINEAPPLE SLAW. CREATED RECIPE YEARS AGO AND IT WAS SUCH A BIG HIT, I CONTINUE TO MAKE IT. KC HAS SUCH GREAT...
SWEET & TANGY PULLED PORK SLIDERS TOPPED WITH A PINEAPPLE SLAW. CREATED RECIPE YEARS AGO AND IT WAS SUCH A BIG HIT, I CONTINUE TO MAKE IT. KC HAS SUCH GREAT...
Ingredients:
pork, black pepper, olive oil, sweet onions, garlic, celery, carrot, beer, chicken stock, ginger, pineapple, mayonnaise, curry powder, brown sugar, bbq sauce, sandwich rolls
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Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.
Ingredients:
wine vinegar, dijon mustard, garlic, olive oil, zucchini, yellow pepper, water, salt, pasta, shrimp, cherry tomatoes, olives, feta cheese, red onion, oregano