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This is an easy stuffed chicken breast that is absolutely yummy. I listed the olives as optional because I do not like olives, but I have made it with them for my husband (who loves olives) and he said it was very good. This dish goes really nicely with couscous and a Greek-style salad.
This is an easy stuffed chicken breast that is absolutely yummy. I listed the olives as optional because I do not like olives, but I have made it with them for my husband (who loves olives) and he said it was very good. This dish goes really nicely with couscous and a Greek-style salad.
Ingredients:
lemon juice, olive oil, greek, lemon, chicken breast, feta cheese, tomatoes, olives, red pepper
www.chowhound.com
This is my version of a dish I had some years ago in a meyhane in the Nevirzade district of Istanbul. I love the combination of the sweetness of the caramelized...
This is my version of a dish I had some years ago in a meyhane in the Nevirzade district of Istanbul. I love the combination of the sweetness of the caramelized...
Ingredients:
cauliflower, olive oil, garlic powder, sumac, mayonnaise, pomegranate juice, lemon juice, cumin, red pepper flakes
www.foodnetwork.com
Get Grilled Chicken with Basil Dressing Recipe from Food Network
Get Grilled Chicken with Basil Dressing Recipe from Food Network
Ingredients:
olive oil, lemon juice, fennel seeds, salt, black pepper, chicken breasts, basil leaves, garlic, lemon
www.foodnetwork.com
Get Orangey Herb and Oat-Crusted Chicken Tenders Recipe from Food Network
Get Orangey Herb and Oat-Crusted Chicken Tenders Recipe from Food Network
Ingredients:
oats, flour, oregano, thyme, garlic powder, onion powder, salt, black pepper, chicken tenders, orange marmalade
www.allrecipes.com
It's nice to come home to a big pot of Manhattan-style clam chowder, with tomatoes, potatoes, and bacon, that's been slow-cooking all day.
It's nice to come home to a big pot of Manhattan-style clam chowder, with tomatoes, potatoes, and bacon, that's been slow-cooking all day.
www.delish.com
A Southern rice and beans classic, Hoppin' John is eaten on New Year's Day for good luck -- the black eyed peas symbolize coins and the green color of the collards stand for the color of money.
A Southern rice and beans classic, Hoppin' John is eaten on New Year's Day for good luck -- the black eyed peas symbolize coins and the green color of the collards stand for the color of money.
Ingredients:
cooking oil, onion, scallions, collard greens, salt, black pepper, smoked sausage, peas, rice, chicken broth
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Get Low Carb Southern Fried Chicken Recipe from Food Network
Get Low Carb Southern Fried Chicken Recipe from Food Network
Ingredients:
vegetable oil, chicken breast, eggs, heavy cream, soy flour, salt, black pepper, garlic powder, poultry
cooking.nytimes.com
Here is a recipe for an oven-roasted version of the classic street-side flavor bomb usually cooked on a rotisserie It is perfect for an evening with family and friends Serve with pita and tahini, chopped cucumbers and tomatoes, some olives, chopped parsley, some feta, fried eggplant, hummus swirled with harissa, rice or rice pilaf
Here is a recipe for an oven-roasted version of the classic street-side flavor bomb usually cooked on a rotisserie It is perfect for an evening with family and friends Serve with pita and tahini, chopped cucumbers and tomatoes, some olives, chopped parsley, some feta, fried eggplant, hummus swirled with harissa, rice or rice pilaf
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Get Jalapeno Sausage Recipe from Food Network
Get Jalapeno Sausage Recipe from Food Network
Ingredients:
corn husks, salt, sugar, chicken, garlic, nutmeg, allspice, jalapenos, black peppercorns, cayenne pepper, pork butt
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Get Mac and Cheese Recipe from Food Network
Get Mac and Cheese Recipe from Food Network
Ingredients:
salt, elbow macaroni, milk, butter, flour, gruyere, sharp cheddar, black pepper, nutmeg, tomatoes, bread crumbs
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 12 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 12 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sunflower oil, french bread, walnut, butter, olive oil, catfish, salt, black pepper, cloves, parsley, water
www.foodnetwork.com
Get Watermelon Salsa Recipe from Food Network
Get Watermelon Salsa Recipe from Food Network
Ingredients:
lime, lime juice, sugar, watermelon, cucumber, mango, jalapeno pepper, red onion, basil leaves, garlic salt