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Bacon and Blue Cheese Stuffed Chicken Breasts
Bacon and Blue Cheese Stuffed Chicken Breasts
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Ingredients: butter, blue cheese, smoked bacon, chives, skin
Egg and Bacon Pie Recipe
Egg and Bacon Pie Recipe
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pastry, bacon, eggs, cream, cayenne pepper, butter
Baked Lemon Chicken Breasts Recipe
Baked Lemon Chicken Breasts Recipe
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Marinated in a savory butter and lemon mixture for tons of flavor, these baked chicken breasts make an easy meal that everyone will enjoy.
Ingredients: butter, lemons, paprika, oregano, garlic salt, skin
Cheese Sauce for Broccoli and Cauliflower
Cheese Sauce for Broccoli and Cauliflower
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With this easy Cheddar cheese sauce, you can turn boring steamed veggies, like broccoli and cauliflower, into a side dish your kids will love to gobble up.
Ingredients: butter, flour, milk, cheddar cheese, black pepper
Mashed Red Potatoes Recipe
Mashed Red Potatoes Recipe
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A recipe for creamy mashed red potatoes with butter, cream, chives, and parsley.
Ingredients: potatoes, butter, heavy cream, chives, italian parsley
Earl Grey Shortbread
Earl Grey Shortbread
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Ingredients: flour, salt, butter, confectioners sugar, vanilla, milk
Red Velvet Sandwich Cookies
Red Velvet Sandwich Cookies
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A delicious new way of serving Red Velvet cake--as a fun sandwich cookie. Tastes great and makes for a playful addition to any dessert tray.
Ingredients: cake mix, egg, vanilla, butter, vanilla frosting
Swedish Sticky Chocolate Cake (Kladdkaka)
Swedish Sticky Chocolate Cake (Kladdkaka)
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This rich and gooey chocolate cake is made with pantry staples and baked in a pie plate. Delicious served warm or cold.
Ingredients: flour, cocoa, salt, eggs, sugar, vanilla, butter
Soft Scrambled Eggs With Pesto and Fresh Ricotta Recipe
Soft Scrambled Eggs With Pesto and Fresh Ricotta Recipe
cooking.nytimes.com
This recipe is by Melissa Clark and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, eggs, parmesan cheese, pesto, ricotta cheese
Hangover Egg-in-the-Hole Grilled Cheese Sandwich
Hangover Egg-in-the-Hole Grilled Cheese Sandwich
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Ingredients: bread, mayonnaise, american cheese, pepper, egg, butter
Cheap Irish Colcannon
Cheap Irish Colcannon
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This is a college try on a traditional favorite. Sometimes you're too poor to get all the ingredients for colcannon. It's a good quick filler for lunches in college.
Ingredients: green cabbage, broccoli, potatoes, butter, garlic salt
Homemade Cheddar Crackers
Homemade Cheddar Crackers
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Ingredients: sharp cheddar, flour, butter, salt, water