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Get Camarones a La Diabla Recipe from Food Network
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Any olive will work in this bread, so try Kalamata today, and Nicoise next week.
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This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite!
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Crispy pan-fried vegetable pancakes make an easy side dish or appetizer. Serve with sour cream.
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Made from a blend of cooked bulgur wheat, chopped mint, and onions stirred into ground lamb, then cooked as small patties, kibbeh is a favorite traditional dish in Lebanon, Syria, Palestine, and Iraq. Serve kibbeh with tahini, a sesame seed paste.
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
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Get Chicken in Garlic Sauce - Pollo al Ajillo Recipe from Food Network
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This family recipe for Hungarian stuffed cabbage with beef and pork is a slow-cooked dish that just might bring you luck on New Year's Day.
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Get Mediterranean Eggs (Shakshuka) Recipe from Food Network
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Since farro does not release starch like rice, the traditional stovetop method doesn't require constant stirring. The result is a lovely and delicious risotto.
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Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.