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Fruitcake Cookies
Fruitcake Cookies
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Ingredients: flour, baking soda, cinnamon, butter, brown sugar, eggs, milk, pecans, cherries, pineapple, golden raisins
Soft White Dinner Rolls Recipe
Soft White Dinner Rolls Recipe
cooking.nytimes.com
Getting supper on the table quickly makes you feel efficient Baking a batch of soft dinner rolls makes you feel cozily competent This may be an unfashionable virtue, but it is also a deeply satisfying one.
Ingredients: flour, instant yeast, salt, superfine sugar, milk, butter, egg, sesame seeds, poppy seeds
Broiled Lemon-Garlic Chicken
Broiled Lemon-Garlic Chicken
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Ingredients: lemons, butter, cloves, chickens
Rutabaga Mash
Rutabaga Mash
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Ingredients: rutabaga, chicken stock, butter
Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette
Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette
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Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
Ingredients: butter, onion, celery, red bell pepper, dry mustard, cayenne pepper, mayonnaise, bread crumbs, lemon, parsley, egg, crabmeat, vegetable oil, lemon juice, ginger, jalapeno pepper, sugar, salad greens, avocados
Nacho Cheese Sauce with Jalapeno
Nacho Cheese Sauce with Jalapeno
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Pickled jalapenos and pickled jalapeno juice are combined with American cheese to make an ooey-gooey nacho cheese sauce with a kick.
Ingredients: butter, onion, garlic, pickled jalapeno, flour, milk
Italian (Arborio) Rice Pudding
Italian (Arborio) Rice Pudding
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This recipe yields a very rich, smooth, and creamy cinnamon-scented rice pudding with a hint of lemon.
Ingredients: water, arborio rice, butter, salt, half and half, sugar, cinnamon, lemon peel
Lemon Pepper Orzo
Lemon Pepper Orzo
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Ingredients: chicken stock, orzo, lemons, cream, parmesan, mascarpone, butter, chives, black pepper, lemon
Summer Meatballs Recipe
Summer Meatballs Recipe
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, cloves, celery, carrot, lemon, olive oil, butter, sugar, tomatoes, milk, turkey, pork, bread crumbs, garlic, egg, pecorino romano, basil leaves, pine nuts
Oxtail
Oxtail
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Ingredients: flour, oxtails, onions, scallions, cloves, ginger, thyme, oil, allspice, carrot, green, bay leaves, butter, sugar, butter beans
Apple Rose Tart
Apple Rose Tart
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This apple tart with its sweet apple and walnut custard filling is topped with a decorative apple "rose"--it will be the highlight of any dessert table!
Ingredients: flour, sugar, salt, butter, egg, apples, water, allspice, cinnamon, cloves, walnuts, heavy cream
Tuna Curry in a Hurry
Tuna Curry in a Hurry
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Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder.
Ingredients: butter, garlic, onion, green bell pepper, tuna, sour cream, curry powder