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Tasty, fast, and easy describe this pot pie made with cooked turkey meat, canned corn, carrots, and potatoes, and an easy topping made of baking mix.
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No need to deprive yourself: The day-after sandwich qualifies as healthful when turkey is slipped between slices of cheddar, tart apple, and whole-grain bread.
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Turkey, celery, onion, and herbs in a creamy sauce.
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Get Wafflet Recipe from Food Network
Ingredients: eggs, ham, mozzarella
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A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach.
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Turkey kielbasa, spinach, and lentils are combined to yield a hearty soup.
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Turkey and tofu are baked into a juicy loaf, and drizzled with a brown sugar and soy sauce glaze.
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Get Second Day Turkey and String Bean Pot Pies Recipe from Food Network
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Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network
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Sauteed onion and tomato are added to black beans which have been cooked with a ham bone is this basic bean soup.
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Get Cheeseburger Mac Attack Recipe from Food Network