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Homemade crepes spread with semisweet chocolate, filled with strawberries and finished with whipped topping in this easy dessert.
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A delicious buttery cookie that is made in two parts and put together to create a black and white pinwheel cookie. This recipe came from my grandmother, she used to worked in bakeries and at logging camps cooking and baking.
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Sweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irresistible.
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These shortbread bars are really easy and have a great toffee taste!
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These chocolate chip cupcakes with a hint of coconut make a delicious treat.
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Get Dark Chocolate Mousse Recipe from Food Network
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Flour tortilla pieces are dipped in canola oil and sugar seasoned with chili powder and cinnamon before being broiled until crisp to make delicious chips with the taste of crispy pralines. They're a great snack for Cinco de Mayo.
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These chips use sweet potatoes and are baked, as opposed to fried. Delicious as a side item for sandwiches or simply as a snack.
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Get Classic Fish and Chips Recipe from Food Network
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Pecan pie gets dressed up for the holidays with this recipe for chocolate chip Kahlua® pecan pie; the perfect autumn dessert.
cooking.nytimes.com
This recipe was brought to The Times in 2003 by Nigella Lawson, the British cookbook author and culinary celebrity, as part of an article encouraging readers to bake with yeast – an act all too often unnecessarily fraught with anxiety The payoff for tackling one's fear, she argued, is big Enter these pillowy, butter-rich buns dotted with semisweet chocolate and pistachios
www.chowhound.com
Inspired by Smitten Kitchen and Cook's Illustrated, this yields the best chocolate chip cookies I've ever tasted. So far, everyone agrees.