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This is one of the best chocolate mousses I've ever tried. It's so creamy (o.k. probably extremely fattening but holiday calories never count, do they?)I personally make the mousse without any alcohol added. Garnish with whipped cream and chocolate shavings for an extra special effect.
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White chocolate and Kahlua® take this creme brulee to another level. This rich, creamy coffee-flavored dessert is sure to wow your guests.
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This old-fashioned recipe features a light mousse made from dried plums. Top with whipped cream before serving, if desired.
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The muffins you get from this recipe using all-purpose and whole wheat flour are great while still warm from the oven!
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This quick fruit dish with a bit of added crunch is always fun to make with kids.
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Apricot brandy, vanilla pudding and pecans dress up a yellow cake mix.
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Get Brioche Doughnut Recipe from Food Network
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This is a vegetarian recipe for Pad Thai: tangy-spicy flavors of tamarind and sriracha tossed with rice noodles and tofu, topped with peanuts.
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Carrots reign in many traditional chicken-noodle soups; here, tomatoes rule.
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This recipe for soft sandwich rolls made with pumpkin are decorated using homemade stencils, making them a fun addition to your holiday cooking with the kids.
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Use this simple recipe with egg whites, confectioner's sugar, and lemon extract for perfect icing for your gingerbread houses!
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Use this quick and easy recipe for royal icing to use for decorating your gingerbread house or cookies this Christmas.