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I use this delicious beef marinade with chuck roast and shish kabobs before grilling.
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Serve this pie with low-fat vanilla ice cream or yogurt for a cooling dessert!
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Red wine adds an unexpected kick to the batter which forms a flavorful and crisp shell in this fried mushroom recipe.
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Tart pie cherries make for a marvelous contrast to sweet almonds in this bread machine gem.
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Pumpkin puree, oats, almond flour, and spices are pureed and rolled into on-the-go energy bites and fit into a vegan, gluten-free lifestyle.
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Cheddar and spinach team up in this colorful loaf from the bread machine. This could be the way to finally get your children to eat their vegetables!
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The slow cooker makes it easy to prepare this delightful dish. Potatoes, Cheddar and ham are slowly cooked in a creamy sauce.
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Get tropical with this mango-packed loaf enhanced with cinnamon and raisins. A wonderful summertime snack.
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Get Roasted Chicken with Balsamic Vinaigrette Recipe from Food Network
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Get Emeril's Southwest Seasoning: Recipe from Food Network
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My mother always makes this excellent egg and mushroom breakfast casserole for Christmas brunch. It's wonderful.
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Ground turkey meatballs nicely spiced with curry powder, cumin, and ginger can be served with pita bread and hummus.