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German chocolate cake is an American classic, named after a chocolatier called Samuel German (as opposed to the European nation) Milder than devil’s food cake, this chocolate cake has layers that are subtle and sweet, chocolatey but not excessively so They create a lovely, velvet-textured vehicle for the heaps of gooey, toasted coconut and pecan custard
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Get BC Seafood Chowder "Poutine" Recipe from Food Network
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A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist.
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Get Roast Chicken Enchilada Suizas Stacked Casserole Recipe from Food Network
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The additions of mushrooms and dumplings made from scratch make a flavorful difference in this classic chicken dish.