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An easy strawberry angel food trifle made with cream cheese and whipped topping is as soft and dreamy as a cloud.
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A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut, and a bit of whiskey for a little extra kick.
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First-time bakers take note--this easy Texas chocolate sheet cake recipe was shared by grandma and has delighted many generations of chocolate lovers.
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The ultimate brownie! Prize winner at the county fair. These are awesome to eat frozen too!
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Make your own applesauce with this recipe using lemon juice and lemon zest to enhance the apple flavor. Great for immediate enjoyment or for freezing.
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A chocolate wafer crust is topped with sweetened cranberry puree and vanilla ice cream in this frozen dessert topped with pistachio whipped cream.
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A spicy dark cookie that people in Germany make during the holidays.
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This light and refreshing mojito is made with mango-flavored rum, which adds tropical flavor to the classic mint and lime concoction.
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Get Horchata Rice Pudding Recipe from Food Network
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This peanut butter fudge is so QUICK and EASY to make. Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift.
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The queso dip with spinach blends white American cheese with Monterey Jack cheese as a delicious creamy base for tomatoes and green chiles.
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This Bundt® cake made with 7-UP® is features only a few ingredients and steps for an easy dessert.
Ingredients: cake, butter, sugar, eggs, flour, lemon, lemon lime