Search Results (20,622 found)
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Get Roasted Lamb with Mint Chimichurri Recipe from Food Network
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Spinach artichoke dip and hummus come together in this savory dip. Serve it with pita chips or veggies.
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This paleo-style pork stir-fry is marinated with garlic, ginger, and cilantro overnight to create a delicious blend of flavors.
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We don’t know Joe, but this sweet and tangy burger is aptly named.
cooking.nytimes.com
Resembling a mottled green zucchini with sparse, bristly hair, fuzzy melon is a type of gourd popular in Chinese cooking Often stuffed with ground pork, it absorbs flavors easily and also shines in simpler recipes, like this one from Joanne Chang of Flour Bakery in Boston.
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This classic Greek shrimp dish is baked with a tomato sauce and topped with feta cheese. Relatively quick and simple to make. This recipe goes wonderfully with rice pilaf and some crusty bread.
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A spicy tuna mixture is nestled between two layers of rice in this Portuguese inspired casserole.
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A spicy orange-ginger soak infuses chicken with a hot and sweet essence.
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3 methods for making homemade Tomatillo Salsa Verde, a delicious Mexican green salsa made with roasted tomatillos, chile peppers, lime juice, cilantro, and onion.
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An easy pork cutlet recipe, with a rich red wine–shallot sauce an eye-catching rainbow Swiss chard side.
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Show off your cooking chops with this impressive pork dinner.
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Contrary to the title, it doesn't have men in it. However it is a man's best friend, it's thick, not as tomato-ey as most chili's. Best served with fresh bread.