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Fresh rosemary permeates these chewy and tender yeast rolls, made with a little help from your bread machine.
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Get Crab Cakes Recipe from Food Network
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A big splash of tequila gives this silky sweet lemon pie a delightful bite.
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Delicate dark chocolate balls topped with a rich dark chocolate glaze.
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Get Big Mussels with Garlic and Vermouth Recipe from Food Network
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Save some valuable preparation time by enjoying the premium canned chicken for this popular meal.
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This Mexican bread pudding is the perfect blend of sweet and savory flavors and is a traditional Lenten dessert.
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Pumpkin puree helps this recipe make soft, cake-like cookies filled with fresh cranberries and walnuts
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A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
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This crowd-pleasing, kicked-up casserole uses pantry ingredients and refrigerator staples topped with a refrigerated pie crust and baked until the filling is bubbling and the crust is golden.
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Basil, tomato, and red pepper flakes expand on the classic grilled cheese sandwich in this recipe.
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With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.