Search Results (4,520 found)
www.allrecipes.com
This tender beef brisket, smothered in mushroom gravy, is so easy to make. Everything goes into the baking dish and cooks in the oven, low and slow.
This tender beef brisket, smothered in mushroom gravy, is so easy to make. Everything goes into the baking dish and cooks in the oven, low and slow.
www.foodnetwork.com
Get Instant Pot Tex-Mex Beef Stew Recipe from Food Network
Get Instant Pot Tex-Mex Beef Stew Recipe from Food Network
Ingredients:
chili powder, cumin, coriander, smoked paprika, cinnamon, beef stew, olive oil, onion, poblano chile, cloves, tomatoes, corn chips, apple cider vinegar, cilantro
www.allrecipes.com
Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor -- plus the noodles cook right in the broth!
Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor -- plus the noodles cook right in the broth!
www.foodnetwork.com
Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Get "Da Beef" Italian Pot Roast Sandwich Recipe from Food Network
Ingredients:
beef chuck, vegetable oil, onion, italian seasoning, red pepper flakes, cloves, dry red wine, beef stock, thyme, green bell peppers, olive oil, garlic
www.allrecipes.com
This vegetable beef soup with tomatoes is quick, easy, and tasty!
This vegetable beef soup with tomatoes is quick, easy, and tasty!
Ingredients:
beef, turkey, onion, water, tomatoes, garlic powder, salt, basil, black pepper, mixed vegetables
www.foodnetwork.com
Get Roast Beef Wraps With Dill Slaw Recipe from Food Network
Get Roast Beef Wraps With Dill Slaw Recipe from Food Network
Ingredients:
coleslaw mix, dill, white wine vinegar, sugar, mayonnaise, sour cream, horseradish, havarti cheese, roast beef, wheat
www.allrecipes.com
Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. The recipe is easy to adjust to your taste.
Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. The recipe is easy to adjust to your taste.
Ingredients:
bell peppers, tomato sauce, onion, beef broth, red pepper flakes, beef, rice, parmigiano reggiano, parsley, cloves, salt, black pepper
www.allrecipes.com
A nice bowl of Lucky's corned beef and cabbage will bring you luck on St. Patrick's Day or any cold day. Serve in a big bowl with bread of your choice. I like Irish soda bread with it.
A nice bowl of Lucky's corned beef and cabbage will bring you luck on St. Patrick's Day or any cold day. Serve in a big bowl with bread of your choice. I like Irish soda bread with it.
www.allrecipes.com
Kids will love these baked biscuit cups filled with seasoned ground beef and topped with fun Halloween pumpkin faces made of cheese.
Kids will love these baked biscuit cups filled with seasoned ground beef and topped with fun Halloween pumpkin faces made of cheese.
Ingredients:
beef, onion, chili powder, cumin, salt, garlic powder, tomato sauce, carrot, black olives, biscuit, american cheese
www.delish.com
Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
Ingredients:
vegetable oil, garlic, beef tenderloin, shallots, rosemary, thyme, kaffir lime, orange, fish sauce, thai chiles, butter, olive oil
www.chowhound.com
A recipe for Asian noodles with beef and broccoli.
A recipe for Asian noodles with beef and broccoli.
Ingredients:
brown sugar, garlic, ginger, green onions, soy sauce, unseasoned rice, canola oil, sesame oil, skirt steak, broccoli florets, egg noodles, carrot, red bell pepper, cashews
www.delish.com
At Incanto, chef Chris Cosentino braises beef shank and oxtail in red wine. Instead of oxtail, this dish uses just beef shank. Fresh pappardelle from a store replaces the house-made kind.
At Incanto, chef Chris Cosentino braises beef shank and oxtail in red wine. Instead of oxtail, this dish uses just beef shank. Fresh pappardelle from a store replaces the house-made kind.