Search Results (14,395 found)
cooking.nytimes.com
This recipe is by David Tanis and takes About 1 1/2 hours plus marinating time. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes About 1 1/2 hours plus marinating time. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, ginger, garlic, turmeric, cumin seed, coriander seed, cayenne, vegetable oil, red onions, cloves, black peppercorns, cinnamon, yogurt, black mustard, carrot, mint
www.allrecipes.com
It's like eating dessert for breakfast! Even picky breakfast eaters will love this oatmeal packed with pineapple, applesauce, carrots, and raisins.
It's like eating dessert for breakfast! Even picky breakfast eaters will love this oatmeal packed with pineapple, applesauce, carrots, and raisins.
www.allrecipes.com
Adults and kids alike are crazy about these simple-to-make carrot cupcakes topped with cinnamon cream cheese frosting.
Adults and kids alike are crazy about these simple-to-make carrot cupcakes topped with cinnamon cream cheese frosting.
Ingredients:
flour, cinnamon, baking powder, baking soda, allspice, salt, sugar, brown sugar, eggs, vegetable oil, carrots, cream cheese, butter, confectioners sugar
www.delish.com
About 15 slender baby carrots grilled until charred, then tightly rolled inside a tortilla with poblano-spiked sour cream make for a superb vegetable wrap.
About 15 slender baby carrots grilled until charred, then tightly rolled inside a tortilla with poblano-spiked sour cream make for a superb vegetable wrap.
www.allrecipes.com
This smooth and creamy carrot and banana smoothie bowl is topped with flaked coconut and goji berries for a quick and easy vegan breakfast.
This smooth and creamy carrot and banana smoothie bowl is topped with flaked coconut and goji berries for a quick and easy vegan breakfast.
www.chowhound.com
These gluten-free carrot cake muffins are wholesome and nutritious. They are a good substitute when you are hungry for something freshly baked and smothered in...
These gluten-free carrot cake muffins are wholesome and nutritious. They are a good substitute when you are hungry for something freshly baked and smothered in...
Ingredients:
eggs, vanilla, butter, coconut flour, baking soda, salt, carrots, raisins, walnuts, pumpkin pie spice
www.delish.com
You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
Ingredients:
butter, shallot, carrots, bay leaf, heavy cream, flour, milk, nutmeg, ginger, egg yolks, egg whites, baby carrots
www.allrecipes.com
Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
www.allrecipes.com
A delicious breakfast treat awaits. This carrot morning glory muffin is a crowd pleaser and you can even make it Gluten Free!
A delicious breakfast treat awaits. This carrot morning glory muffin is a crowd pleaser and you can even make it Gluten Free!
Ingredients:
flour, rolled oats, baking powder, cinnamon, salt, ginger, nutmeg, butter, brown sugar, applesauce, eggs, carrots, walnuts, sweetened coconut, gluten, quinoa flour
cooking.nytimes.com
Somehow, over the centuries, the word ragout (which in 17th-century France meant anything that stimulated appetite) has come to signify a dish of sturdy consolation Nearly any simmered food, be it meat, vegetable, fish or fowl, can be called a ragout, although in France, it is generally assumed that the main ingredients will be of a uniform chunk cut into slightly smaller than bite-size pieces This spicy carrot and lentil ragout can be served first as a main course and later extended with coconut milk or chicken broth to make a soup
Somehow, over the centuries, the word ragout (which in 17th-century France meant anything that stimulated appetite) has come to signify a dish of sturdy consolation Nearly any simmered food, be it meat, vegetable, fish or fowl, can be called a ragout, although in France, it is generally assumed that the main ingredients will be of a uniform chunk cut into slightly smaller than bite-size pieces This spicy carrot and lentil ragout can be served first as a main course and later extended with coconut milk or chicken broth to make a soup
Ingredients:
carrots, olive oil, salt, onion, chili powder, chipotle chili, cayenne pepper, lentils, chicken stock
www.allrecipes.com
This easy creamy, dairy-free, and vegan carrot soup, seasoned with curry paste and cilantro, comes together in minutes in an Instant Pot®.
This easy creamy, dairy-free, and vegan carrot soup, seasoned with curry paste and cilantro, comes together in minutes in an Instant Pot®.
Ingredients:
carrots, vegetable broth, coconut milk, onion, cloves, curry, salt, black pepper, cilantro