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Say hi to spring with this amazing pesto.
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Get Cheese-Stuffed Dates with Prosciutto Recipe from Food Network
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Light and delicate vegetarian pasta entree that's easy!
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This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.
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This vegetarian Japanese-inspired miso soup has pumpkin, tofu, and buckwheat noodles garnished with green onion, sesame seeds, and pickled ginger.
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This dip is perfect with tortilla chips or as a spread for a sandwich.
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Lightly seasoned avocados and diced onions are spread on toasted tortillas and served with cilantro and jalapeno sauce.
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Get Yogurt Based Sauces Recipe from Food Network
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Get Tropical Fruit Salsa Recipe from Food Network
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Get Grilled Potato and Goat Cheese Napoleon with Balsamic-Basil Vinaigrette Recipe from Food Network