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Flavored with maple syrup, red pepper flakes, and candied orange zest, and cooked to a nice jammy consistency that’s great for spreading on biscuits.
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A little recipe I came up with when I had some cranberries left over from Thanksgiving.
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This stuffing also makes an excellent and flavorful side dish.
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This classic Old-Fashioned cocktail recipe contains Angostura bitters and bourbon.
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Get Spiced Mocha Lassi Recipe from Food Network
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Get Orange-Cinnamon Rice Pudding Recipe from Food Network
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These authentic German lebkuchen are some of the most famous Christmas cookies from Germany and they are gluten free and dairy free to boot!
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Get Carnitas Recipe from Food Network
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Blue Curacao and pineapple juice make this delicious tropical margarita stand out from the crowd.
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This is a tasty Latin side dish, that I always enjoy making. It's a great alternative to french fries or potatoes. This is also great if your looking for a real, ethnic appetizer or tapa!
Ingredients: french, canola oil, lime
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The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South America
Ingredients: lime, sugar, cachaca, ice
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Lime and cachaca (Brazilian sugar cane brandy), lightly sweetened. A refreshing and delicious cocktail.
Ingredients: lime, sugar, cachaca, ice