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www.delish.com
Even non-sardine-lovers will enjoy this excellent salad with its garlicky sauce. We think one can of sardines is just the right amount, but if youre a big fan of the little fish, go ahead and use two.
www.allrecipes.com
This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company.
www.foodnetwork.com
Get Sticky Spicy Slow-Cooked Ribs Recipe from Food Network
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Get Clam Bake Recipe from Food Network
www.allrecipes.com
This salsa has Asian, Spanish and Middle Eastern elements and can be modified to suit your desired spiciness. Serve with Black and Gold (blue and yellow corn) tortilla chips.
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Get Grilled Sardines Recipe from Food Network
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Get Tilapia With Hash Browns Recipe from Food Network
www.delish.com
These gooey sandwiches get double-grilled: The prosciutto-wrapped provolone is grilled first before being sandwiched on grilled baguette.
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Get Steak with Olive Salsa Recipe from Food Network
www.chowhound.com
This is a great tailgate recipe; and it is so different from the ordionary;'' burgers or wings''
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Get 7-Can Soup Recipe from Food Network
cooking.nytimes.com
This flavorful wok-fried shrimp dish makes an easy but very impressive dinner Bright and spicy, it calls for strips of ripe red Fresno chiles, which are not very hot and available in the produce section of most supermarkets Use red bell peppers instead if you want to tame the heat