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Soak thick, juicy beef filets in a heady marinade of Burgundy wine, soy sauce, oyster sauce, minced garlic and dried oregano. Grill the filets and serve with a dollop of butter creamed with shallots, green onions, white pepper and a dash of wine.
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Smothered in sweet and spicy sauce, this Chinese eggplant dish is sure to please even the pickiest eater.
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Poaching chicken is an easy and low-fat cooking method which results in wonderfully moist meat.
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Say goodbye to boring salads with this combination of napa cabbage, ramen noodles, and a flavorful dressing that's not only delicious, but super easy to make!
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Get Kentucky Steak Sauce Recipe from Food Network
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Blackberries have the starring role in this tasty recipe for mini cream cheese pastries made with blackberry preserves and topped with fresh or frozen blackberries.
Ingredients: blackberry, cream cheese, yogurt
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Yogurt and banana are blended with flavored gelatin and then frozen for a cool, tasty treat.
Ingredients: water, fruit, banana, yogurt
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Get Pack-and-Pour Mango Soup Recipe from Food Network
Ingredients: orange juice, yogurt, limes
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This is how my mother-in-law was taught by her Persian mother-in-law to make kabob. We always grill onions, bell pepper, and tomatoes to go along with our meal. This is wonderful served with Persian rice and a cucumber salad.
Ingredients: yogurt, onion, mint, sirloin
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Get Applegurt Recipe from Food Network
Ingredients: yogurt, applesauce, honey, granola
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Chef John makes it easier than ever to eat better and feel great every morning with this 3-ingredient breakfast bowl that highlights sheep's milk and Ben Franklin's favorite fruit, apples!
Ingredients: apple, milk yogurt, granola
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Officially, my new favorite dessert is peanut butter parfait made with Fage 0% yogurt and organic peanut butter. Would I rather have a hot fudge sundae? Most...
Ingredients: yogurt, peanut butter, sugar