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Oranges, vanilla yogurt, and cinnamon are blended together for a quick smoothie that is easy to drink.
Oranges, vanilla yogurt, and cinnamon are blended together for a quick smoothie that is easy to drink.
www.allrecipes.com
This is a good substitute for a boxed yellow cake mix in recipes calling for a yellow cake as a base.
This is a good substitute for a boxed yellow cake mix in recipes calling for a yellow cake as a base.
www.allrecipes.com
Coconut milk is spiced with turmeric and ginger, frothed, and layered over espresso to create a dairy-free latte that will warm you up!
Coconut milk is spiced with turmeric and ginger, frothed, and layered over espresso to create a dairy-free latte that will warm you up!
www.allrecipes.com
This quick dairy-free smoothie uses cultured coconut milk to make a great breakfast or a cool afternoon snack.
This quick dairy-free smoothie uses cultured coconut milk to make a great breakfast or a cool afternoon snack.
www.allrecipes.com
Whip up a homemade caramel latte on your stovetop with an easy, fool-proof mixture of milk, brown sugar, caramel sauce, and vanilla extract.
Whip up a homemade caramel latte on your stovetop with an easy, fool-proof mixture of milk, brown sugar, caramel sauce, and vanilla extract.
www.allrecipes.com
Grains, fruit, honey, and spices--the perfect way to start the day!
Grains, fruit, honey, and spices--the perfect way to start the day!
Ingredients:
oats, wheat germ, wheat bran, brown sugar, vegetable oil, honey, water, vanilla, cinnamon, nutmeg, salt, dates, pecans, coconut
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Kabocha squash with its striped, jade green rind is seeded and steamed before blending with tofu, sugar, cinnamon, vanilla, and soy milk in this vegan version of pumpkin pie.
Kabocha squash with its striped, jade green rind is seeded and steamed before blending with tofu, sugar, cinnamon, vanilla, and soy milk in this vegan version of pumpkin pie.
Ingredients:
graham crackers, flour, butter, soy milk, cinnamon, kabocha squash, silken tofu, vanilla, sugar, nutmeg
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A pumpkin pie with the added indulgence of toffee bits under the filling.
A pumpkin pie with the added indulgence of toffee bits under the filling.
Ingredients:
pie crust, toffee, pumpkin puree, sugar, brown sugar, cinnamon, ginger, nutmeg, vanilla, salt, milk, heavy cream, eggs
www.foodnetwork.com
Get Baby Ruth Candy Bar Recipe from Food Network
Get Baby Ruth Candy Bar Recipe from Food Network
Ingredients:
milk, caramels, corn syrup, butter, vanilla, salt, powdered sugar, water, peanuts, chocolate chips
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour, plus chilling. Tell us what you think of it at The New York Times - Dining - Food.